BelAir Cantina

"Was visiting this neighborhood and decided to stop in. We started with chips and salsa. I found their trio of salsas to be good, the chips nice & crunchy. Next up, the tin can nachos. Very underwhelming. They indeed come in a tin can interesting gimmick, not sure what to think. Not much fixings in it. I saw they had a portobello burrito. I'm not a vegetarian but this sounded delicious. When it came it was enormous. Very big portion & considering after the fact I found out that they had a special on Wednesdays, it came to around $10. My friend I was with could tell instantly from my first bite that it did not taste good. I can't say that it was horrible but the flavor was more Mediterranean or Italian and tasted like marinara instead of salsa. Considering this is a Mexican style restaurant that is not what I was after or expecting. Perhaps I didn't read the menu close enough but I wouldn't recommend it even though it was stuffed full of mushrooms. Lastly, the plantains. Drizzled with crema & sprinkled with crumbled cheese, this was quite good as a desert even though it was on their starter menu. Overall price a bit high for the taste but the portion size was good. We also drank a margarita which was around $10 & suited us fine. Based on my experience & the fact that I had indigestion through to the next day I'm not likely to go out of my way to visit again. I didn't leave upset or anything just not my cup of tea I suppose."

"Took along time for our server to get back to us when we told him we were ready to order. Most of our tacos were good. Queso was great!"

"Great spot for tacos! Plenty of room inside for a few people or a larger group. Friendly staff and the Ninja pig tacos were great. Chips and salsa came with three types of salsa and were fantastic. Will definitely return!"

"The patio was lovely. The food and service were excellent.. The margaritas were delicious. A delightful touch in the restroom was the audio Spanish lesson playing over the intercom!! We had a great time!"