Maggio's Wood Fired Pizza

"My son had a fundraiser for his school through this establishment. This was our first time getting food from here. We got 2 pizzas, cheese bread, garlic bites, and of course the meatballs. I was excited when I walked in and saw the oven as I was greeted by the employees. Bottom line service was great, food was amazing, we have no complaints or leftovers and we'll definitely be back."

"We got the cheese bread and spicy italian pizza. Both were incredibly tasty and filling and the crust was perfect. It was worth the drive from Merton!"

"Fun pizza joint with good pizza. The crust is nice and chewy and the ingredients are awesome! Tuesdays are date night,so stop in for a couple pies and a bottle of wine!"

"We had the meatballs, a pepperoni pizza, a margherita pizza, a prosciutto and fig pizza, and the pistachio gelato - everything was phenomenal. The sauce was slightly tangy, which was unexpected but very good. Absolutely no complaints and we will definitely be back!"

"First, the servers were AMAZINGLY friendly! I love it! It's not a full service restaurant, but rather you order at the front, then take a number and they'll bring the food out to you. Kinda like Culver's. But the gal at the counter was definitely more friendly and helpful than the servers I talk to at Culver's. Super helpful as we were navigating through the menu, and explained anything that I was curious about. The guys firing up the oven were mindful of my camera itchy fingers and moved stuff out of the way for me to get nicer shots of the oven, and I didn't have to ask! The server who brought out the food for us, literally took 1 minute after we sat down to bring out the appetizer meatballs and wine. So overall, I couldn't be happier with the service we received here. food: The meatballs are the same price as the meatball sandwich, but the sandwich comes with 3 meatballs, and the appetizer comes with 4. The bread for the sandwich is made in-house per what the gal at the counter told me. I was happy with 4 meatballs as I'm on the keto diet. The meatball was quite delicious, and the tomato sauce was a tad on the salty side the way I was having it, but I think if you dunk some of their pizza crust or garlic knots in it, it would be perfect. The fig and prosciutto pizza - good but skip if you're into savory and don't like sweet in your pizza. The combination of sweet and salty was just right in my mouth, but hubby thought it was too sweet for his tastebuds. Overall, the place had a friendly vibe, food was good, and felt very open and airy. It's also quite family-friendly, and even has a little station for kids to make their own plastic pizza."