Old Chicago Pizza + Taproom

"I ordered door dash and received burnt and cold food....I was very disappointed and have my serve safe manager and know that food was cold and out of temp range and glad i threw away"

"See I don’t go out often however I did and on this night, the host was honest and said we only have one cook and one server. I was third in line on a Tuesday night. It was Less then ten people in the restaurant (including the staff I knew about) and I was told there was going to be a 45 min wait. I didn’t want to seem rude so we stayed. The two waiting ahead of us left to eat else were. Which ment we were next. Server was nice. Again dead restaurant. Three bacon burgers special. A calzone and a kid’s chicken tender. Three charcoaled carbonized beef patties. Kinda doughy calzone and a chicken I mean one out the three was burnt. Which means it was a dirty fryer. No bacon on mine. I mentioned it and they knocked off my food and gave me a new one. That was good but I asked for med rare but hey well done is easier. I’m just floored after talking to my family and they didn’t say anything because they felt bad. I’m saying something now. I payed 80$ and it was the worst food I’ve had in a dogs age. The FOH was good satisfied because well they handled everything with grace. White the cook in the back made a choice to serve charcoal cheese sandwiches."

"The pizza here is about one step above Pizza Hut. It came out looking like a frozen pizza, and only tasting a little better Our order came out overdone. As fast as it came out, I suspected it was premade. The main attraction is the selection of craft beers. I'm new to the area, but the local craft brews seem well represented on the menu. I sampled a porter that was thick and sweet, and saw several other tempting entries on the menu. Going only for the pizza and beer, I didn't get a chance to look at the menu beyond the pizza we were hungry for--The Chicago 7. But we were happy to see Coke products. Our server was friendly and attentive."

"Haven't been here in over a year so wanted to give it a try again. Was disappointed in how much their happy hour menu food has been cut down to just a few items."

"12/18/22- It has been years since I have been to this place. I thought I would give it a try again since a friend wanted to eat there. I got their sampler platter as my meal because I wanted to try a few different things from their menu. The best thing on the plate was the Italian nachos, but they were more of a novelty then actually good. The mozzarella sticks were really rubbery and bland. The dipping sauce was bland. The roll things were only slightly better. The service was about average for this type of restaurant."