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TOP 30 Rockridge dining experiences in California
6 results found
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Belly - Rockridge
Belly - Rockridge is a cozy and inviting restaurant located in the heart of Oakland, California. Situated at 5634 College Avenue, this eatery offers a unique dining experience with a focus on delicious and innovative dishes. From savory appetizers to mouthwatering entrees, Belly - Rockridge prides itself on using fresh, locally sourced ingredients to create unforgettable meals. The warm and welcoming atmosphere, combined with exceptional service, makes this restaurant a must-visit destination for food lovers in the area. Whether you're looking for a casual lunch spot or a special dinner out, Belly - Rockridge is sure to satisfy your cravings and leave you coming back for more.
United Dumplings - Rockridge
United Dumplings - Rockridge is a cozy and inviting restaurant located in the bustling neighborhood of Rockridge in Oakland, California. Specializing in delicious and authentic dumplings, this eatery offers a wide variety of dumpling options to satisfy every craving. From traditional pork and vegetable dumplings to more unique creations like kimchi and shrimp dumplings, there is something for everyone to enjoy. The warm and friendly atmosphere at United Dumplings - Rockridge makes it the perfect spot to enjoy a casual meal with friends or family. Visit us at 6247 College Avenue and indulge in a taste of freshly made dumplings that will leave you coming back for more.
A16
A16 is a renowned restaurant located at 2355 Chestnut Street in San Francisco, California. Since its opening in 2004, A16 has been celebrated for its focus on pizza and the cuisine of southern Italy, as well as its award-winning wine selection. The restaurant has expanded to include locations in Rockridge, Tokyo, Yokohama, and more. A16 La Pala, located at the historic Ferry Building in San Francisco, offers al taglio pizza, foccacia-based panini, meatballs, and lasagna. The restaurant is open daily, with varying hours throughout the week. Whether you are planning a small intimate dinner or a larger event, A16 can assist in creating the perfect dining experience for your group.
A16
A16 is a well-known restaurant located at 5356 College Avenue in Oakland, California. Since its opening in 2004, A16 has gained acclaim for its focus on pizza and the cuisine of southern Italy, as well as its award-winning wine list. With additional locations in Rockridge, Tokyo, and Yokohama, A16 continues to expand its reach. The newly opened A16 La Pala at San Francisco's historic Ferry Building offers al taglio pizza, focaccia-based panini, and A16 menu favorites like meatballs and lasagna. The restaurant is open daily for guests to enjoy delicious Italian fare.
À Côté
À Côté is a cozy shared-plates restaurant located in the heart of Oakland's Rockridge district. Our menu features delicious Mediterranean dishes that are perfect for sharing with friends and family. In addition to our mouthwatering food, we also offer a selection of fresh, seasonal cocktails and an impressive wine list. Whether you choose to dine indoors or outdoors, our welcoming atmosphere and attentive staff will ensure you have a memorable dining experience. We recommend making a reservation ahead of time to secure your spot. If you prefer to enjoy our food in the comfort of your own home, we also offer convenient takeout options through Doordash and Caviar.
Millennium
Millennium Restaurant, located at 5912 College Avenue in Oakland, California, is a premier dining destination offering globally inspired plant-based cuisine in a sophisticated yet welcoming atmosphere. Our menu showcases the best in local, sustainable, and organic ingredients sourced from small farms, with dishes that combine flavors from around the world using classic culinary techniques. At Millennium, guests can enjoy innovative cocktails made with house-made infusions and fresh juices, as well as a selection of craft beers and an internationally recognized wine list. The restaurant recently relocated from San Francisco to the Rockridge neighborhood, where it continues to delight diners with elegantly plated creations such as purple cauliflower fritto and polenta croutons on pickled carrot salad.
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