Fish City Grill

"Highly recommend!!! Cedric was outstanding as my waiter. The food here is amazing. The Garlic Caper Salmon was spectacular. I'll definitely eat here again. BRAVO !! Baleigh was awesome as my server during my second visit."

"Fish City Grill This is more so based on the special... Although this is a great spot to eat in general. Blackened Texas Redfish, Gulf Shrimp, and Crab Meat Butter with Creamy Parmesan Rice, and Sautéed Green Beans (9.5) This was so tasty... The Redfish was not fishy at all. It was of good good-sized portion. The rice and green beans were cooked perfectly. (One pic with flash and the other w/o flash) Initially, I was on the fence, between the above plate vs. Swordfish... I'm glad I went with the new special. I also added a half dozen Fried Shrimp (8) w/Cocktail Sauce and Chipotle Tarter Sauce. Jalapeno Soup (9): It is between this vs Crab soup... Both are very good. Have you ever mixed the two??? Smooth and Creamy and great tasting. If you head over to this spot, try that Redfish and let me know what you think. Satisfied, "Big" Henry"

"We frequent this restaurant every now and then. But this time was worth reviewing because of a few things this time around. It was New Year's Eve and my wife was craving scallops. So one of my first thoughts was Fish City Grill because many other restaurants were either not open or only had pre fixed menus because of the holiday. When we entered, we were sat right away. Our server, Angela was super attentive and super pleasant to talk with. Not just with all the menu items and drinks we had questions on, but a sweet person overall. I want to point out that Angela was the star of the afternoon for us and the conversations she was able to have with us was greatly appreciated. The drinks were also very well executed and we both enjoyed our Martinis. Both meals were tasty but temperature wise I had some Luke warm spots in my etouffee and the only part of the scallops that were temperature hot was the spinach under the scallops. Please do not mistaken this as a bad thing. This is more of a preference thing. However, other than those items, the meal was great, mostly because of the service of everyone from the host to the server."

"We’ve been here about 3 times and all experiences were good. You have got to try the oyster nachos!!! They’re really good. The first time we went I ordered the shrimp tacos, the menu didn’t say that they were breaded but they were and they were sooo spicy that my mouth was on fire. I wouldn’t order that again. I really liked the salmon on top of a salad. Then this last time I ordered a fish plate which was also delicious! I would give them 4.5 stars."