Sakura Sushi & Steak House

"This was the worst place I have ever been for hibachi - will not return. We had a table of 8. We all ordered off the hibachi menu they drowned EVERYTHING in teriyaki sauce. Overcooked the lobster which turned into little rubber balls my mother & I could not even chew it. Returned my lobster and asked for hibachi no teriyaki just grilled with butter. They did redo it but still overcooked and rubbery could not eat. This was a special birthday for my mother and it was very disappointing. Food was not very good. Soup tasted like dirt not mushrooms- all around very dissatisfied and disappointed."

"The food was good and the chef was very friendly. The lady (she said her name was Stacy) was very rude. We placed our order with her. She acted as if she didn’t have time to answer questions. The lunch menu did not show noodles with the hibachi meal, I asked if I could add noodles. She got smart, and I really had a hard time understanding what that was about… she refilled everyone’s glasses but mine, she did not offer me a to-go container either."

"We have been going here for over 5+ years. The taste is always amazing. I am just disappointed in the portion size. We purchased several to go dinner meals but the portions were almost half the amount that we usually would get . With one meal being 30+. I did speak to a person at the restaurant. However, the excuse I received was the smaller containers and the meals when you eat in are spread out. So it looks like it would be more. I will let the picture speak for itself. So if you have the time then I personally go in to eat. Dinner take away is not worth it."

"Amazing selection of sushi! I had the South Side roll and my husband had the sushi and sashimi combo. They also have a great drink selection. The table was sticky which did unfortunately take away from the experience just because that is gross. However, I will be back to try again."

"We did not sit on the hibachi side but ordered sushi rolls from the menu. They were very nicely arranged in a decorative boat. Waitress patiently told us which rolls were which -- twice -- as it was our first time here and we never have all the rolls served on one platter. The hibachi chicken from the kid's menu was a good amount of chicken along with soup, vegetables, rice. The extra seaweed salad and miso soup that was ordered was quickly eaten up without comment so I assume it was good. The other side of the restaurant had a steady stream of customers who appeared to be enjoying themselves and the fiery show. It was busy on Sunday afternoon but we had good service and good food. It is off County Line Road and not too far from the airport."