Eulalie 239 West Broadway, Manhattan, New York 10013
About the Business
Eulalie is a charming food institution located at 239 West Broadway in New York City. The restaurant is officially open with their usual schedule of Tuesday through Saturdays in their new "home" in Tribeca. Eulalie welcomes both returning guests and new patrons from the neighborhood with open arms.
The name "Eulalie" holds a special significance to the owners, Chip and the narrator. It was inspired by a delicious wine they enjoyed in North Carolina, Chateau de Cenac's single vineyard "Eulalie." Unable to find the wine in the city, the owners stumbled upon another wine at a tasting event that reminded them of the original Eulalie. The wine was made by a woman named Eulalie, adding a romantic touch to the name choice for the restaurant.
Although the name has personal meaning, guests have also drawn connections to literary figures like Edgar Allen Poe and Proust, as well as characters from popular culture. Regardless of the references, Eulalie invites guests to come and spend an evening enjoying delicious food and warm hospitality. The owners are thrilled to see familiar faces and welcome new guests to their establishment.
Photos
Location & Phone number
239 W Broadway, New York, NY 10013, United States
Hours open
Monday:
Closed
Tuesday:
17:45 - 22:00
Wednesday:
17:45 - 22:00
Thursday:
17:45 - 22:00
Friday:
17:45 - 22:00
Saturday:
17:45 - 22:00
Sunday:
Closed
Reviews
"Wow. What an elegant experience. Eulalie is the strongest hospitality that I’ve had the pleasure of dining with in years. I can truly go on and on about Tina and Chip and this amazing establishment, but you should experience this yourself because you’ll never forget it. The food was unbelievable. Some of the best bites that I’ve ever had. They deserve nothing but success at Eulalie."
"Substantial is the word when it comes to the main courses. Roasted venison saddle, farmed in Dutchess County, N.Y., is cut into slices that are nearly an inch thick, much leaner and slightly gamier than prime rib."
"The best meal I’ve ever had. The level of care and attention here is next to none. Tina is an incredible host, enjoy a meal in her home and let Chip take you into another dimension of flavor. Maybe the best deal in the city. Get the wine paring and the coconut cake, you won’t regret it."
"My ONLY disappointment with this place is that it is about to blow up and it will be difficult to get into. The chef’s palette is so sophisticated, the flavors he puts together are both delicate and strong. I cannot say enough about how much we love his food. The front of house truly understands hospitality and how to create an experience. It was our first time there but it felt like we were old friends. It has a strong “neighborhood” vibe, in the very best way. We had the tasting menu with wine pairings. Menu changes regularly so there is always something new to try."
"The Simone has found its new home - Tina and Chip are happily in their new space cooking a delicious menu in TriBeCa!"
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