The Palm - Palm West

"Went here for restaurant week. $60 for 3 course meal. They surprisingly had large serving size which was nice so we can bring home some left overs. I got chicken parmigiana which was yum. My mom got the shrimp meal — wasn’t good. Shrimp was not fresh, over cooked so it was rubbery. We asked them about it and it was delivered frozen. It’s fine if it’s frozen, it’s just the way it gets frozen. However, the staff were so nice about it. They realised that they should contact their distributor and make sure things get right. I recommend this place"

"Perfect service every time! From coat check to dining. The Gigi salad is amazing. In my party of 7 everyone enjoyed our server, the service and the food/dessert. They also accommodated us right away with a reservation after seeing a Broadway show. Thank you!!!!"

"Ordered the Blackened Prime New York Steak Chop-Chop Salad today for lunch. While the name of the entree is quite a mouthful, the amount of steak was anything but. Should have went further up 8th avenue to scoop up a McDonald’s salad which easily rates 4 stars comparatively. Lit $25 on fire and the salad did not even come with the advertised radishes and scallions. Head to Gallaghers if you want a real Steakhouse."

"The ambiance of the faces on the walls was interesting and unique. Our server was kind, helpful, though a little brusque. We sat in a booth. My mojito was alright but not near the best one I’ve had. The prosciutto dish was delicious except for the green olives, those were not good. For my main entree, the center cut was very good, flavorful, balanced. The black truffle butter was a great added touch. It was the best part of the meal. For dessert we ordered the cheesecake. It was very smooth and wonderful, a nice end to dinner. Their coffee was also pleasant to drink along with it. Overall, a nice steakhouse that didn’t quite meet perfection but did the job."

"Fresh, perfectly cooked and seasoned dishes and excellent customer service. We ordered steak, lobsters, spinach and potatoes for late lunch. Lobster is fresh, sweet and tasty."