Chef Huang 635 2nd Avenue, Manhattan, New York,
About the Business
Chef Huang is a creative restaurant located at 635 2nd Avenue, New York, United States. Our chef and founder, Mr. Huang, has over 20 years of experience in cooking and specializes in Cantonese, Sichuan, and northern Chinese cuisines. He won the top prize in the 2015 New York Food Competition. Chef Huang is committed to combining traditional Chinese dishes with innovative twists, creating a unique dining experience for our customers. Come and try our flavorful and beautifully presented dishes today!
Photos
Location & Phone number
635 2nd Ave, New York, NY 10016, United States
Hours open
Monday:
Closed
Tuesday:
12:00 - 22:00
Wednesday:
12:00 - 22:00
Thursday:
12:00 - 22:00
Friday:
12:00 - 22:00
Saturday:
12:00 - 22:00
Sunday:
12:00 - 22:00
Reviews
"Rare Peking duck feast with the actual correct wraps instead of baos! Cozy restaurant, great food and service, highly recommend. The cold appetizer gluten dish is a hidden gem on the menu. All the dishes were delicious. The duck came with soup, which was slightly on the fattier side - we were too full to finish it anyway."
"Last week, my friend and I went to chef huang restaurant for dinner and ordered their most popular Peking duck. The skin of the roast duck is crispy and soft, and the meat is tender. It tastes great with the special sauce and rolls! So happy to have the best roast duck in New York! Dining here makes me feel like I am at home. The service staff are warm, thoughtful and attentive. They treat me and my friends like family and friends! The restaurant tableware is clean and hygienic! I hope they can keep this up and I will bring my friends and family to eat here again in the future!"
"Best Peking duck in the city! Love this place, my girlfriend and I eat here a few times a month. The staff is friendly, attentive, and great, they always hook us up with fun extras. Hands down the best duck you’ll get in the city. I always start with a fresh guava juice, which is killer and so fresh. Aside from the duck, the chef’s special beef rib with crispy crust is a MUST. It takes them 10 hours to prepare and it’s worth every minute. My girlfriend is Chinese and while I am not, we both agree this is the best spot in the city for authentic Chinese cuisine. Pics are the chef special beef rib, mushroom appetizer, Peking duck, pork bun, Guava juice. All amazing! Love this place!"
"Food was excellent! Peking duck is definitely one of the best I have tried in the city, and we certainly ordered too many dishes just for two, even a whole duck, and we finished most of it! Unlimited duck soup is the best part, we both had three bowls each. So delicious! Highly recommend this place!"
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