Blue Corn

"2nd time here- Waiting for 40 mins on a Sunday night for cold food and small portions :( the lady was nice but the food isn’t worth it for the wait + price. Bathroom was clean though. Overall I’d go elsewhere."

"Delicious food, great prices, friendly staff. You’re missing out if you don’t stop by next time you walk by!"

"Typical Mexican restaurant in the hood. I was the only customer here. Not sure why but this place is never busy. My only complaint is that the margarita was served in a martini glass and I felt skipped out. Otherwise the food was fresh and good. Not amazing but not awful either."

"I have been going to this place for many years and I will say that it is a good place to get tacos, picaditas, huarraches, and sopes. For people interested in trying this place, make it clear which toppings you want because they will add cheese, tomato, lettuce because they want to appeal to an American audience. I usually ask for cilantro y cebolla for my tacos. The picaditas are the best I've ever had in Manhattan. They are delicious, the salsa is delicious, and the cecina (salted steak) tastes fresh. My only issue with the location is that sometimes they run out of items in their menu which is annoying sometimes. They are also prone to making slight mistakes in their orders. I recommend just making it clear what you want, toppings, and ask their availability on items. Otherwise, the food is excellent, the service is good, and the people behind the restaurant really try their best to provide good food."

"Absolutely crazy that other people can say bad things about this place. My girlfriend and I love it! Just recently discovered and we’ve already been twice. Authentic, delicious Mexican food and nice music. Definitely come here, you won’t be disappointed! :)"