Parm Upper West Side 235 Columbus Avenue, Manhattan, New York,

"The flavors are great! I feel like the sandwich ingredients could’ve been fresher, felt like the cutlet had been sitting out for a bit. But it was tasty. The fries were delicious. The vibe is great. The prices are affordable and the portions are solid."

"We had lunch here and ordered two of their platters, both with spicy rotini (absolutely delicious, same vodka sauce as Carbone). We tried the meatballs (which are made of veal, pork and beef) and the eggplant, and both were incredible. The eggplant really surprised us, and the tomato sauce that it comes with was really tasty too. The meatballs were also really good, perhaps a tiny bit dry, but nothing that couldn’t be solved with the tomato sauce. Our server was amazing and there wasn’t many people, so it was nice. Overall a pretty good experience."

"This is basically like a New York City version of Olive Garden. I had the chicken Parm, which came with Fili pasta and a tasty sauce. We shared the Caesar salad to start, tasty, but I think $17 is a bit much. This place is quite large and has a very phonetic interior, loud with lots of movement. The chicken Parm was not the best I’ve ever had but I was pretty hungry and it hit the spot, the pasta and sauce was also nice. One thing I would say is they need to figure out the front of the house a little better because we had a reservation and the two hostesses seemed rather overwhelmed with checking people in and getting them seated. It seemed that there were some walk-ins that got seated before us …And we were not seated until about 15 minutes after our reservation time, that shouldn’t happen. The serving staff is working very hard to keep things moving, I’m not sure if I would try this location again during prime time but I might give them another chance at a different location in town."

"I visited this location on a Saturday night and it was extremely busy. We had a reservation but still had to wait a few extra minutes. The restaurant itself was somewhat dated and it was very loud. The good news was that the food was very delicious. We started with the pizza rolls and caesar salad which we enjoyed. For our mains we had the meatball parm which was tasty and came with spicy rigatoni pasta. We also had the rigatoni carbone which was very good. The prices were reasonable and the food was served quickly."

"Wow! I’m thrilled I had a chance to try Parm and enjoyed a delicious meal with friendly service. I ordered the Chicken Caprese on a roll with a side of garlic fries . The fresh basil and mozzarella wee the highlight of this dish, taking the flavor of the chicken to the next level, and with a little spicy mayo it was perfection. My new favorite. The drinks were a bit on the pricey side at $15 for a small cocktail. I would pass and just get the amazing food next time. Overall, a great experience."