The Smith 1900 Broadway, Manhattan, New York 10023

"I make it a point to come here every chance I get into the city! The mac and cheese is the best I’ve EVER had. That hot chocolate is rich without being cloying. 100% recommend and I recommend people make reservations to avoid disappointment or waiting."

"We loved the place. The food was good, on time! We made a reservation for brunch 45 mins before. Its easier… the waiting time by just walking in looks long. We order a spicy salmon tartare that was so crunchy and tasty; I algo got a Matcha latte that was rich and perfect temperature. For main course I order a Kale quinoa salad that was really good too. The chips with blue cheese on top were also really good! Definitely a good place for brunch."

"The Lincoln Square location is one of our go-to whenever we visit Central Park bec it’s just right around the corner. We love their potato chips with blue cheese fondue for appetizer, and I always order their black pasta, while my husband orders their gnocchi. If the weather is nice, we usually do outside seating."

"I came here Sunday brunch around 11AM. I got the Eggs Benedict and it was the best I've ever had. The home fries had a unique twist being heavily seasoned accompanied with onions. My mom got the goat cheese omelette. Outdoor seating is a bit crowded and the service was a bit slow. Indoors they have a very nice bathroom for patrons. I definitely recommend this place for brunch if you couldn't get a reservation at Tavern On The Green (which is what happened to us)."

"Always favorite place but different location this time. Went for my birthday dinner with my running family. The service was not very satisfying but the food is always good so that sums up. As usual my salmon tartare is great. Their Mac & cheese is the best."