Ma•dé 22 Spring Street, Manhattan, New York 10012
About the Business
Ma•dé is a trendy and innovative restaurant located in the heart of New York City. Situated at 22 Spring Street, this culinary hotspot offers a unique dining experience that combines traditional flavors with a modern twist. The menu features a diverse selection of dishes made with fresh, locally sourced ingredients, ensuring a delicious and satisfying meal every time. With its stylish decor and inviting atmosphere, Ma•dé is the perfect place to enjoy a memorable dining experience with friends and family. Whether you're looking for a casual lunch or a special dinner, Ma•dé is sure to impress with its creative and mouthwatering dishes. Come visit us at 22 Spring Street and discover the culinary delights that Ma•dé has to offer.
Photos
Hours open
Monday:
17:30 - 23:00
Tuesday:
17:30 - 23:00
Wednesday:
17:30 - 23:00
Thursday:
17:30 - ?
Friday:
17:00 - 00:00
Saturday:
17:00 - 15:00
Sunday:
17:00 - 00:00
Reviews
"Ate here at 6pm on a Monday evening with a friend of mine. The restaurant is super cute and cozy. It’s right in the heart of SoHo so a great place to grab dinner if you’re in the area. Our drinks were interesting but I’ve had better. In terms of food though, I really enjoyed everything I ate. The citrus salad was so good. I think I would go back just for that. The tartare flavors were also on point. I was wary about the squash dumplings because I don’t like my food to be sweet but it was a great balance of flavors and almost my favorite thing. Dessert was fine but probably nothing to write home about. I’d check it out again bc the mussels were sold out by the time we tried to order. The servers were great and I was thankful it wasn’t the kind of restaurant I had to yell the entire dinner to have a conversation with my friend."
"From the moment I walked in, the ambiance was warm and inviting. The menu offers an impressive selection of dishes that cater to various dietary preferences. Each dish I tried was beautifully presented and bursting with flavor. The sea food was extremely fresh and all the food was well seasoned. The staff were attentive and knowledgeable, making sure that every aspect of my dining experience was perfect. This truly was an amazing dining experience."
"I liked the fluke, it was very fresh and strongly seasoned. The trout was fresh and the garlic bread was especially crunchy and delicious. However, the crab had a strange taste that I didn’t like it that much. Both dumplings were ok, a bit filling. Octopus was good and dessert was good"
"Food 5/10 The first dish was impressive, but unfortunately, it just went downhill from there. I was so excited to try this spot out, but all I could get out of this meal was how SALTY everything was. The trout was absolutely delicious, but the lobster dumplings portions were tiny and literally tasted like frozen xia jiao (shrimp dumplings). The mushrooms were saltier, and the mussels were the saltiest. It was so salty that I got a pimple afterward. That’s all I want to say. Atmosphere 6/10 A lot smaller than I thought, it’s a very narrow space. Honestly I really liked the interior decor, it was very minimalist but had fresh touches with plants. Service 5/10 For the life of me, I could not get their attention for some reason. It was a late and long meal."
"Delicious and fun experience. They are small plates mostly seafood and plant based. They recommend 9-11 dishes for 3 people and it was the perfect amount. They are very accommodating about food allergies. All dishes were delicious but don’t miss out on the artichokes, scallops and mussels. Great for a night out or a super cute bar to split a plate or two for happy hour."
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