COTE Korean Steakhouse 16 West 22nd Street, Manhattan, New York,

"COTE Korean Steakhouse boasted a vibrant atmosphere around the bar. Initially, our first server, who was also cooking our food, was fantastic. He provided clear explanations with a touch of humor. However, when he left, another server took over, and unfortunately, his approach was rather dull. In my opinion, seating plays a crucial role in the overall dining experience. While the food was good, it didn't quite reach the level of amazing. The meat was delicious, and the banchan (side dishes) were enjoyable. Despite some variations in service, the overall experience at COTE was positive."

"Jason is so nice and welcoming! Went here with my coworkers this week and LOVED it. The best meat I've had at kbbq and probably ever will have in that context. Everything we ate was delicious and the servers were great. Was cool to see the meat aging room downstairs and the bar is a cool vibe. Will say it's not the biggest space so definitely check your coat or book bag when you come in."

"Really good steakhouse quality for the price. Really good service. A bit clubby than restaurant. Three of us had the Butcher Fest and added the COTE steak. The variety of beef cuts and traditional Korean side dishes were amazingly delicious. The hostess, servers, the bartenders, and the manager were all very professional, courteous, and friendly. It is rare that all staff has such high standards in NYC restaurants nowadays. There are other dishes on the menu that we didn’t try but will certainly next time Now I will only come here for Korean BBQ instead of Korean town."

"COTE Korean Steakhouse in New York is a culinary gem that seamlessly fuses traditional Korean flavors with a modern steakhouse experience. From the moment you enter, the sleek and inviting ambiance sets the stage for an unforgettable dining journey. COTE's unique concept, blending the art of barbecue with high-quality meats, is a culinary revelation. The star of the show is the Butcher's Feast—an indulgent assortment of prime cuts expertly grilled at your table. The attention to detail in both preparation and presentation is exceptional. The restaurant's commitment to using top-tier ingredients and its innovative approach to Korean barbecue elevate the dining experience. Service at COTE is impeccable, with a knowledgeable staff guiding you through the menu and the interactive grilling process. The diverse menu, featuring a mix of classic and contemporary Korean dishes, caters to a range of tastes. In the heart of New York, COTE Korean Steakhouse stands out as a destination for food enthusiasts seeking a perfect blend of Korean culinary traditions and a sophisticated steakhouse experience. It's a feast for the senses that lingers in your memory."

"What an incredible find! We ate here on our last night in NYC and it was perfect. It’s difficult to get a booking here, especially if you’re just two people so we could only get the outside cabanas booking weeks before. I thought the cabanas would be cold but it was actually perfect, warm and really romantic. We got the butchers feast and the food was out of this world. We were served by a nice lady from Sweden who took her time to explain the dishes and make recommendations. An absolutely perfect experience from start to finish."