Guide > Restaurant in Virginia > Restaurant in Hampton > County Grill & Smokehouse

County Grill & Smokehouse

26 East Mercury Boulevard, Hampton, VA 23669

● Closed
4.3 2,677
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Hours open
Photos
Location & Phone number
About Us
Reviews
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Hours open

Monday:

11:00 AM - 10:00 PM

Tuesday:

11:00 AM - 10:00 PM

Wednesday:

11:00 AM - 10:00 PM

Thursday:

11:00 AM - 10:00 PM

Friday:

11:00 AM - 10:00 PM

Saturday:

11:00 AM - 10:00 PM

Sunday:

11:00 AM - 10:00 PM

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Photos

  • Photo of County Grill & Smokehouse - East Mercury Boulevard, Hampton, Virginia, United States
  • Photo of County Grill & Smokehouse - East Mercury Boulevard, Hampton, Virginia, United States
  • Photo of County Grill & Smokehouse - East Mercury Boulevard, Hampton, Virginia, United States
  • Photo of County Grill & Smokehouse - East Mercury Boulevard, Hampton, Virginia, United States
  • Photo of County Grill & Smokehouse - East Mercury Boulevard, Hampton, Virginia, United States
  • Photo of County Grill & Smokehouse - East Mercury Boulevard, Hampton, Virginia, United States
  • Photo of County Grill & Smokehouse - East Mercury Boulevard, Hampton, Virginia, United States
  • Photo of County Grill & Smokehouse - East Mercury Boulevard, Hampton, Virginia, United States
  • Photo of County Grill & Smokehouse - East Mercury Boulevard, Hampton, Virginia, United States
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Location & Phone number

26 E Mercury Blvd, Hampton, VA 23669, United States
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About the Business

County Grill & Smokehouse is a popular bar and restaurant located in Hampton, Virginia. Known for its delicious smoked meats and Southern comfort food, this institution offers a cozy and inviting atmosphere for guests to enjoy a meal or drinks with friends and family. With a menu featuring classic barbecue dishes, hearty sides, and a wide selection of craft beers and cocktails, County Grill & Smokehouse is the perfect spot for a casual dining experience. Whether you're craving tender brisket, juicy ribs, or flavorful pulled pork, this establishment has something for everyone. Visit us at 26 East Mercury Boulevard to indulge in mouthwatering BBQ flavors and Southern hospitality.

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Reviews

New Review
Rating (required):
Keanu Lawrence:
5

"BBQ was good and I like the selection of different style of BBQ sauces from all around the states. Service was fast and versatile had a party of atleast 40 people late notice and they fully accommodated us. The appetizers came flying out within ten minutes of us ordering, I didn't hear a single complaint."

1 year ago
Thomas Coursey:
5

"Found this place while I wasn't looking for it, which is usually the best way to find places like this. A real pork, chicken and cow heaven. Everything made from scratch in house including the sauces and desserts. Justen was my server and was great. Worth finding in purpose."

1 year ago
Titania Brown:
3

"We visited here a few months ago and had takeout. It was a meal to remember. I had been craving some more of their Brisket Bacon Dip( Cause it had me in a chokehold the 1st time). When we did takeout food was great around. So we drove the hour and decided to dine in. The food was not as great as last time. App came out after we already were eating our main course ( Hubby had 3 meats( Brisket, St.Louis Ribs & Pulled pork, and sides ( MacnCheeese & Collards) I had the bbq shrimp( sides MacnCheese and collard greens). We also ordered the Brisket Bacon Dip again and this time it was not up to same standards as last time. It came out cold even though it was in a hot baking dish and the taste was off not sure if it was due to cheese or lack of heat. The collards as you can see in the picture were way more stalks then greens. Will visit another time hopefully it will be what we remember the 1st time."

1 year ago
Luiyer Murcia:
5

"Great place to eat with the family, a big variety of meat and any single one was delicious totally recommended. The St. Louis ribs had a great taste and there where soft. Didn't like the roasted vegetables but it is more a dislike for vegetables in general. I love the fries tho. My wife love the bbq shrimp"

1 year ago
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