Top 30 Best Fine dining destinations in Welling

“What a cute little Italian restaurant. Fresh food. The coffee was delicious. We also had a calzone, it’s was big enough for two to share for lunch. Our waiter was as very attentive and funny. It felt like an Italian grandmother was about to walk in. Awesome family feeling. So many cheeses and meats to choose from also. Wish I had a limitless belly”

“We cannot praise the Dewan-E-Am enough we have been lucky enough to have this as our favourite restaurant for over 11 years and tonight we had a yummy takeaway delivery , Sam and Abdus and all the rest of your family you are the best ❤️”

“Good location, convenient parking. Staff were nice and friendly. Food tasted nice and was well presented.”

“Lovely all organic shop/cafe in muswell hill. They serve pastries, panini, coffees and cakes as well as a great selection of organic products for all your needs. The staff is lovely and very knowledgeable. They have a great variety of brands to choose from as well as fresh veggies and bread.”

“Great pizza, friendly staff , best pizza in town !!!! I will be back soon”

“Really tasty vegetarian options! Black bean tofu is delicious, as is the vegetable chow mein and spring rolls! Also, really good value for money.”

“First time visit was the first day of business! Very beautiful shop with a large variety of japanese grocery and sushi. There are so many options when it comes to sushi and sashimi.. some are not even available in high end restaurants! Definitely will visit again!”

“Ambience 10/10 Vibe 10/10 People 10/10 Drinks 10/10 Food so good that we had to order some more of the same 10/10 We wish you the best, can’t wait to come back next. Go tell you’re friend to tell their friends that postbox is the best”

“Really great addition to Acton! Delicious and authentic thin based and wood fired neapolitan pizza.”

“The food is incredible!! There’s a reason why Mimo’s only has 5 star reviews. Highly recommend, everything was so tasty and well made, absolutely delicious - we’ll be back! They even included some free baklava which was very kind”

“So fast and so reasonably priced best place for when u need something quick and ur train is a minute away. Lady in there is always so friendly and welcoming and food is brill xx”

“Football has Messi, basketball has Michael Jordan. Cooking has Richard. This man can do things with an oven that would make Gordon Ramsay question if he’s in the right field of employment. We visited on Sunday for a roast and let me tell you, ol’ Rick knows his way around a piece of beef. Our generation may have been born too late to discover the world and too early to discover outer space, but we’ve been born at exactly the right moment to enjoy a delicious meal at Richard’s Kitchen.”

“This is a two Michelin star restaurant in east London so prices are high but definitely worth it. The dishes have a Brazilian background but with a fusion twist and, for lunch, you can choose between a five and nine courses meals. We went for the 5 courses with wine tasting and it was delicious I have to say. It's very small but with a very nice atmosphere. You can also see the kitchen and the magic they do behind lthe counter. The staff is very polite and prepared. Definitely worth going if you like fine dining experiences.”

“Fantastic food and great service. Been a couple of times now and I really rate the food here - it is quite high end for a local Indian restaurant. My only issue is the atmosphere is a bit too sterile - lighting is too bright and the decor is nice but a bit cold. 5 stars for food and service though. Will be back!”

“I discovered this place on a trip to London and it just filled my heart with so much joy. The food was so delicious that I would chew so slowly because I didn't want the flavours to end. And the lady there was so nice and welcoming. In my week there every time I went back it was like coming home to family.”

“Best pizza I have had in London, I was almost surprised by how everything was so good, the pizzas, the wine, the liquor and the coffee, I didn't want to leave the place. The two guys in there are amazing and so friendly, I felt I was in Italy, thank you guys, well done.”

“Absolutely loved the food! We had the shared starter platter and for mains tried the fettuccine and steaks. All of the food was amazing and both Veronica and the chef made our visit even better! Extremely lovely service and welcome. I had an amazing time and definitely recommend the ribeye steak with port and mushroom sauce!”

“We love eating here, my son especially likes the chicken nuggets and chips! I recommend the halloumi. Great service and wonderful staff!”

“An exceptional culinary experience we had the privilege to assist as the tube and trains where on strike and we where the only 3 patrons. The 104 is not about being fancy it is about cuisine. The quality of the products, the talent of chef Richard and the kindness of the service (let alone the superb wine list) makes me want to come back very very soon.”

“Fantastic handmade pasta and very fresh clams! The food is really good and there is a lovely friendly italian vibe. Definitely recommended!”

“This is the highest quality restaurant in Holloway without a doubt. We held a group event here for over 20 people and it was all excellent, with lovely staff, great atmosphere and most of all very good quality meat and fish. We particularly like the seabass in addition to all the lovely steaks.”

“Absolutely delicious food with reasonable prices! We have had home made bifteki stuffed with cheese as well as chicken skewers box and looking forward to try the others. The meat is so fresh, you can easily tell this at first bite. High recommended and definitely going back there.”

“Genuine food, in purely sicilian setup. This is a family run business and the owner is putting his passion and face in it. They even sell a beer from an award winning microbrewery from Messina, a must drink. We loved every dishes. Pizza, pasta al forno, antipasto e tiramisù. Recommended”

“We’ve been coming to Haywards for almost ten years now and despite many changes to staff in the kitchen and front of house the standards have never dropped. Under the guidance of owners Amanda and Jahdre they have still manage to produce amazing food with friendly and professional service. Our latest visit was Saturday lunchtime where on arrival we received a lovely welcome from Amanda before she escorted us to our customary table 10. After a little catch up she told us that Jahdre had created for us a special menu that would showcase all the new dishes on the menu. This was a fabulous gesture and one we gladly accepted. We started with homemade Granary Sourdough bread and a selection of snacks including a cauliflower cheese veloute , harissa arancini , goat’s cheese and tomato canneloni. This led us to out first course a Chicken and Ham Hock Terrine with celeriac remoulade , toasted brioche and a homemade piccalilli. This was followed by the Fillet of Pollock with a crab bisque , hispi cabbage. and parsnips. Both dishes were an absolute delight and the flavours complimented each other perfectly. Amanda paired the courses with a Framingham 2021 Riesling from New Zealand. We now moved onto the main course which was a heavenly and rich Braised Pork Cheek with a white bean cassoulet and gremolata topped with a piece of pork crackling. This was paired with a Grand Garant 2020 Fleurie from France. We decided to follow this with a Cheese Course. We then finished with dessert which was a Chocolate Mousse with mascarpone sorbet , coffee cremaux and lime gel a twist on a tiramisu. The pairing for this dessert was a beautiful Australian Muscat from the Rosewood Vineyards that tasted like a light pedro ximinez. Apparently we wasn’t finished there as chef Jahdre sent out an Orange Soufflé with grand marnier caramel and cinnamon ice cream. This was a delight and the flavour combinations worked perfectly together. A coffee and petit fours brought to an end another fabulous dining experience at Haywards with fantastic food , perfect wine pairings and great service. If i ever needed another reason why i think this is the best restaurant in Essex then today’s visit did everything to enhance that. Looking forward to many more visits this year which will at some point include our 150th. Thank You Amanda and Jahdre for a fantastic lunch and look forward to seeing you again soon.”

“I came here as part of a business group for dinner yesterday evening. Firstly, WOW!! What a wonderful restaurant. Beautiful, cosy, intimate venue. We were greeted with a glass of gorgeous Prosecco and seated in comfy chairs. Mood lighting made the place feel so special. Then..the food!! Oh, my!! Platter after platter of the most delicious starters were brought to the table. My personal highlight was the platter of buratta, mixed Italian salamis/prosciutto and tomatoes. I have eaten many buratta in my time but this was beyond-words-delicious. Same with my tuna steak:.never tasted anything like it to this standard. The ‘table wine’ was far beyond anything you would get in a standard Italian in London. It was so smooth..needless to say, many a refill was requested haha!! The two-man staff were efficient, super-attentive and nothing was too much trouble. I can’t recommend Chelsea Cellar enough. Belissimo!!”

“Exquisite cuisine, best in class service with friendly and knowledgable staff who made the whole evening enjoyable. It was my mother in law’s birthday and we wanted to treat her somewhere nice. Having read the incredible reviews, we decided to dine at London Stock. We ordered the tasting menu and the food was honestly the best food we’ve ever tasted. We dined at a Michelin 3-star restaurant (Uliassi) just the month before coming here, and have to say the food in London Stock is far more superior. Not only was the food cooked to perfection but also the presentation was aesthetically pleasing. Thank you for making my mother in law’s birthday extra special. We will definitely come back.”

“This is the best restaurant I have ever been to in London. The most amazing flavours, fine dining and organic and vegan. I am not a vegan but I found the food absolutely amazing. Do yourself a favour and make sure to go to this place, I guarantee you will be back again!”

“A delightful stay in St Leonards, started with a warm welcome check in. The room tastefully decorated had everything you needed, with additional touches of cookies and amenities. The bed was exceptionally comfortable and the morning breakfast deliciously tasty. Would recommend and look forward to returning.”

“Best coffee I’ve had in a long while. Tasty and a proper measure of a flat white to get me going. Not turning my beard any less white though! Bam.”