U-Turn Bar and Kitchen/Restaurant
7813 North Davis Highway, Pensacola, FL 32514
About the Business
U-Turn Bar and Kitchen/Restaurant is a popular dining destination located at 7813 North Davis Highway in Pensacola, Florida. This vibrant establishment offers a diverse menu of delicious dishes and refreshing drinks in a cozy and welcoming atmosphere. Whether you're looking for a quick bite to eat or a leisurely dining experience, U-Turn Bar and Kitchen/Restaurant has something for everyone. Come enjoy a meal with friends or family at this must-visit eatery in the heart of Pensacola.
Photos
Hours open
Monday:
5:00 PM - 9:00 PM
Tuesday:
5:00 PM - 9:00 PM
Wednesday:
5:00 PM - 9:00 PM
Thursday:
5:00 PM - 9:00 PM
Friday:
5:00 PM - 9:00 PM
Saturday:
5:00 PM - 9:00 PM
Sunday:
5:00 PM - 8:00 PM
Reviews
"The new chef be cooking up some really good food. Tried their Cajun beef and shrimp linguine pasta tonight"
"This place is in the Holliday inn Pensacola, Cold beer, good whiskey, would go back."
"Our service and food was top tier! Our Server May was absolutely amazing and accommodating. May was extremely patient and pleasant! KUDOS to the chef! Chef Erica is definitely a valuable asset to the company! The presentation and quality of the food was superb and our meals were delivered to the table expeditiously. The icing on the cake was the affordable prices of the entrees. We will definitely be back! Thanks again!"
"Food is prepared when you order so there is a little time to enjoy conversation while you wait. We ordered sliders, blackened Mahi-mahi, shrimp basket, Mac n cheese, pub chips, and side salad. Delicious! We were waited on by Kristin, who explained the menu items thoroughly, gave great suggestions, and was friendly. We would definitely return!"
"I didn’t believe the reviews, I should have known better. The restaurant was “closing” immediately at 8:47 pm, so I hurried up and placed an order for the ribeye. The only saving grace was the generous portion of A1 sauce included with the order. I requested medium rare and was assured by the bartender that the kitchen cooked to temperature accurately, the results were disappointing as was the cut of meat, it was tough and barely warm after a 25 minute wait. The onion rings were the frozen grocery store type and the highlight of the meal, the broccoli was overcooked and dry. Save yourself some time and wasted money, go to the Waffle House instead."
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