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TOP 30 Wagyu experience in California
54 results found
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Rebel Kitchen & Libations
Rebel Kitchen & Libations is a vibrant gastropub located at 2369 First Street in Livermore, California. Known for its mix and match 9 different flavors of craft cocktails, this establishment also offers a delicious brunch menu featuring specialties such as Belgian chocolate chip waffles and smoked salmon on avocado toast. If you're looking for live music, dinner, and handcrafted cocktails, be sure to check out BLUES NIGHT, featuring a 4-piece performance by the Benton Street Blues Band on the 3rd Friday of every month. Reservations are suggested, especially for parties of 6 or more.
Gyu-Kaku Japanese BBQ
Located at 28 North Almaden Avenue in San Jose, California, Gyu-Kaku Japanese BBQ is a popular restaurant and bar offering a unique dining experience. With a variety of menu options including à la carte, course, premium all-you-can-eat, A5 Wagyu, lunch, drinks, kids, and desserts, there is something for everyone to enjoy. Operating hours are from 11:30AM to 9:30PM on Sundays through Thursdays, and until 10:30PM on Fridays and Saturdays. Don't miss out on the limited time SF Restaurant Week menu available from April 5th to April 14th. Come and indulge in delicious Japanese BBQ at Gyu-Kaku!
Gyu-Kaku Japanese BBQ
Gyu-Kaku Japanese BBQ is a popular bar and restaurant located at 231 Arizona Avenue in Santa Monica, California. Offering a unique dining experience, guests can enjoy grilling their own meats and vegetables right at their table. The institution is open daily, with extended hours on weekends. In addition to their à la carte menu, Gyu-Kaku also offers course menus, premium all you can eat options, A5 Wagyu selections, lunch specials, a variety of drinks, a kid's menu, and delicious desserts. With a cozy atmosphere and delicious food, Gyu-Kaku Japanese BBQ is the perfect spot for a fun and interactive dining experience.
H&H Brazilian Steakhouse
H&H Brazilian Steakhouse is a top dining destination located at 518 West 7th Street in Los Angeles, California. Our restaurant prides itself on using only the finest local and organic ingredients for our salad bar and premium meats. In addition to the 16 prime cut meats included in our all you can eat Brazilian Churrasco Experience, we also offer a variety of á la carte menu items such as Japanese A5 Wagyu beef and grilled wild caught seafood. We are pleased to announce that we now serve 100% Halal beef, lamb, and chicken at both our Downtown Los Angeles and Beverly Hills locations. Our wine selection features wines from South America, including biodynamic Brazilian wines hand-selected by our Owner/Sommelier, Henrique Huyer.
10 Butchers Korean BBQ
10 Butchers Korean BBQ is a unique dining experience located at 595 East El Camino Real in Sunnyvale, California. This Korean restaurant offers a selection of 10 different types of high-quality wagyu beef that you can cook at your own BBQ table. The concept of 10 Butcher's Korean BBQ originated from a desire to serve premium meat in a traditional Korean BBQ style. Our goal is to provide the best quality meat to satisfy the diverse population of the Bay Area. At 10 Butchers, you can enjoy the ten different parts of the best quality beef, each boasting a deep and superior flavor. Come dine with us and experience the excellence of premium wagyu beef at 10 Butchers Korean BBQ.
iWagyu BBQ 燒肉莊園
iWagyu BBQ 燒肉莊園 is a renowned Japanese barbecue restaurant located at 17865 Colima Road in the City of Industry, California. Known for its high-quality Wagyu beef and traditional BBQ techniques, this establishment offers a unique dining experience for meat lovers. Whether you're looking to enjoy a casual meal with friends or celebrate a special occasion, iWagyu BBQ 燒肉莊園 is the perfect destination for a delicious and memorable dining experience.
John's Drive-In Hamburgers
Located at 6625 Santa Fe Avenue in Huntington Park, California, John's Drive-In Hamburgers is a beloved institution serving up delicious made-to-order homestyle breakfast, lunch, and dinner. With Daily and Weekly Specials for the whole family, there's something for everyone to enjoy. Be sure not to miss out on John's Wagyu Beef Burger, a true crowd-pleaser. With over 50 years of experience, John's Drive-In Hamburgers is a classic hamburger joint known for serving some of the best burgers in LA. Whether you're dining in or ordering takeout, you can now conveniently place your order online. And if you prefer delivery, DoorDash and UberEats are available options for getting your favorite meals brought right to your door.
Animae
ANIMAE is a top-tier steakhouse located in the Marina District of San Diego, California, offering a unique fusion of West Coast Steakhouse and Asian culinary influences. Led by renowned chef Brian Malarkey, ANIMAE is known for serving Japan's finest A5 wagyu beef, making it a must-visit destination for steak lovers. Chef Malarkey, along with business partner Christopher Puffer, have created a dining experience that is adventurous, sophisticated, and inviting. From the melt-in-your-mouth A5 wagyu steak to handcrafted cocktails, ANIMAE offers a diverse menu that is sure to please any palate.
Shawarma Guys
Shawarma Guys is a renowned food institution located at 9690 Reagan Road in San Diego, California. This restaurant originally started as a food truck in South Park and has quickly become a favorite among locals and visitors alike. Known for their famous wagyu shawarma, Shawarma Guys offers a unique dining experience that is sure to impress even the most discerning food enthusiasts. The menu at Shawarma Guys is a true culinary delight, featuring a variety of mouthwatering dishes that showcase a symphony of flavors. Their signature Wagyu Shawarma is a must-try, made with premium wagyu beef, traditional spices, and a selection of fresh toppings, all wrapped in a warm tortilla. Each bite promises to be a savory journey that will leave your taste buds craving more.
NIKU X
Located at 900 Wilshire Boulevard in Los Angeles, California, NIKU X is a modern Japanese restaurant that specializes in yakiniku style cooking. Led by Michelin-starred chef Shin Thompson, NIKU X offers a unique culinary experience with a focus on using high-quality ingredients like Japanese A5 Wagyu beef. The restaurant is open for dinner throughout the week, with lunch available on weekends. Reservations can be made online for those looking to enjoy a fusion of global flavors in a stylish setting at The Wilshire Grand Center.
BE.STEAK.A
BE.STEAK.A is a contemporary, Italian-influenced steakhouse located at 1887 South Bascom Avenue in Campbell, California. We offer superior cuts of beef, premium seafood, and handcrafted pastas in a Mediterranean-themed setting. Our bright dining areas, curated service ware, and carefully selected food, wine, and spirits create a luxurious dining experience. Open nightly for dinner, with lunch available on Fridays and Saturdays, we also offer a grand, all-you-can-eat buffet on Sundays. Reservations are recommended to enjoy our ever-changing menu that blends American steakhouse luxury with Italian flair, featuring prime steaks and the best wagyu cuts from the United States, Australia, and Japan. Whether you're craving pasta, seafood, or decadent desserts, BE.STEAK.A has something to satisfy every palate. Our private rooms, intimate dining areas, and shareable menu make us the perfect choice for your next event.
Matsuyama Shabu House
Matsuyama Shabu House is a renowned Asian cuisine restaurant located at 1726 Buchanan Street in San Francisco, California. Our expert chef, with 20 years of experience in the culinary arts, is dedicated to bringing the delicate flavors of A5 to domestic wagyu and the umami-packed broth to our guests. We offer a competitive pay and full benefits package to our employees. If you are interested in joining our team, please apply here and attach your resume. Come experience the vision of our passionate chef at Matsuyama Shabu House.
Chubby Curry
Chubby Curry is a unique dining experience located in Beverly Hills, California. Inspired by century-old Japanese recipes, the chefs at Chubby Curry have spent years perfecting their Japanese curries, incorporating premium wagyu beef and other specialties. The dimly lit dining room is adorned with spice displays and anime characters, creating a cozy and inviting atmosphere. Chubby Curry is committed to providing high-quality food at affordable prices, with a focus on tradition, creativity, and quality. In addition to their delicious menu offerings, Chubby Curry also offers NFTs and free food for life, as well as a commitment to web accessibility for all customers. The website is designed to be accessible to people with a wide range of disabilities, with features such as an accessibility interface and AI-based applications to optimize accessibility levels. While they continue to improve and update their accessibility features, customers are encouraged to reach out with any feedback or suggestions for improvement. Visit Chubby Curry for a truly unique and inclusive dining experience.
Kanpai BBQ & Shabu
Kanpai BBQ & Shabu is a Japanese restaurant located at 3904 Convoy Street in San Diego, California. Known as San Diego's newest Japanese BBQ & Shabu experience, this restaurant offers a unique dining experience for families and friends. Enjoy a 32 oz Sapporo Lager served ice cold in their mega glass, along with delicious dishes such as Prime Angus Chuck Eye and thinly sliced chicken breast cooked in a variety of soup bases. Indulge in rich cuts of Snakehead filets paired with Wagyu meats for the ultimate surf n’ turf shabu experience. Come to Kanpai BBQ & Shabu for a perfect night of great food and good company.
Maison Kasai
Maison Kasai is a unique teppanyaki restaurant located in downtown Los Angeles, offering a fusion of Japanese and French cuisine. Led by Michelin-starred chef Joshua Gil, Maison Kasai provides an interactive dining experience where culinary artistry meets performance. The menu features impeccably sourced ingredients, including dishes like Petite Maine Lobster Tail with Black Truffle Butter and Kobe Wagyu served with market vegetables. Guests can enjoy a seasonal first course, choice of appetizer and entrée, teppanyaki asparagus, and fried rice. Maison Kasai is also available for private events and special occasions. Please note that the establishment is for adults only (21 ) after 9pm. Visit Maison Kasai at 1254 S Figueroa St, 8th Floor, Los Angeles, CA 90015 or call 213-789-7852 for reservations.
San Laurel
San Laurel is a culinary institution located at 100 South Grand Avenue in Los Angeles, California. Led by Michelin-starred chef José Andrés, San Laurel offers a unique dining experience that combines the flavors of the Iberian Peninsula with the fresh produce of Southern California. The menu features shared plates that showcase bold Spanish flavors and the bounty of local farmers' markets. The restaurant takes its name from the aromatic bay laurel, a symbol of the culinary bridge between Spain and California. Dishes like Santa Barbara sea urchin with scallops, lardo, and caviar, and Bone-in Wagyu Ribeye highlight the marriage of Spanish innovation with California's agricultural abundance. The beverage menu at San Laurel includes original cocktails by mixologist Miguel Lancha, as well as a selection of cool-climate wines from California, the West Coast, and Spain.
Shawarma Guys
Located at 5525 Jackson Drive in La Mesa, California, Shawarma Guys is a food institution that has quickly become a favorite among locals and visitors alike. Originally starting as a food truck in South Park, Shawarma Guys has built a strong reputation for their exceptional wagyu shawarma, a dish that has become a must-try for food enthusiasts. The menu at Shawarma Guys is a delightful mix of traditional flavors and modern twists, with their Wagyu Shawarma being a standout item. Made with premium wagyu beef, a blend of traditional spices, and served with a variety of fresh toppings, each bite of this dish promises a burst of savory goodness that will leave you craving for more.
Harris' Restaurant - The San Francisco Steakhouse
Harris' Restaurant - The San Francisco Steakhouse is a renowned fine-dining establishment located at 2100 Van Ness Avenue in San Francisco, California. Since opening in 1984, Harris' has been serving up the best Midwestern Angus beef in a historic setting that exudes old-world charm and elegance. The restaurant offers a sophisticated ambiance with nightly jazz performances, exceptional martinis, an award-winning wine list, and authentic A5 Wagyu beef. As a family-run business with almost 40 years of experience, Harris' is known for its legendary dishes such as the dry-aged Porterhouse, bone-in New York steaks, and Maine Lobster. The restaurant prides itself on providing top-quality beef to the Bay Area and ensuring that every meal is a memorable experience for guests. With a dedication to tradition and a commitment to excellence, Harris' Restaurant has become a staple in the San Francisco dining scene.
The Butcher Shop by Niku Steakhouse
Located in San Francisco, California, The Butcher Shop by Niku Steakhouse offers a unique blend of clean, contemporary design and old-fashioned quality. Head butcher Guy Crims leads the establishment in providing a diverse selection of luxury meat products, including highly sought-after A5 Wagyu Beef from Japan, Domestic Wagyu Beef, Australian Wagyu Beef, Tasmanian Beef, and more. The shop also offers Iberico Pork from Spain and Domestic Heritage Kurobuta Pork. Established partnerships with esteemed Japanese farms allow The Butcher Shop to offer exceptional cuts like Kobe A5 Wagyu beef and Bushu Gyu. They are proud to be the sole certified Kobe Beef retailer in San Francisco. In addition to meats, the shop also features a variety of seafood, Japanese pantry items, wines, and sake.
Steak 48
Steak 48, located at 9680 Wilshire Boulevard in Beverly Hills, California, is a premier dining establishment offering a luxurious and contemporary atmosphere with top-notch personal service. Operating hours are Mon-Thurs: 5 p.m. to 9:15 p.m., Friday: 4:45 p.m. to 9:45 p.m., Saturday: 4:00 p.m. to 9:45 p.m., and Sunday: 4 p.m. to 9:15 p.m. The restaurant prides itself on serving only the best in steak and seafood, including USDA Prime steaks, Japanese A5 Wagyu, fresh seafood, and shellfish. Guests can also enjoy a variety of delicious sides, inventive appetizers, handcrafted cocktails, and a world-class wine collection of over 6,000 bottles. Attention to detail, pride, and innovation are central to the Steak 48 experience, ensuring an unforgettable dining experience for all guests. The restaurant encourages guests to dress elegantly for the occasion, with restrictions on athletic wear, sleepwear, revealing clothing, and printed t-shirts. Private event spaces are also available for up to 65 people, making Steak 48 the perfect venue for intimate celebrations or important business meetings. Join us for an exceptional evening of fine dining at Steak 48.
H&H Brazilian Steakhouse
H&H Brazilian Steakhouse is a top-notch dining destination located at 8500 Beverly Boulevard in Los Angeles, California. We pride ourselves on sourcing the best local and organic produce for our salad bar, premium meats, and a wide selection of á la carte menu items including Japanese A5 Wagyu beef and grilled wild caught seafood. Our classic all you can eat Brazilian Churrasco Experience features 16 prime cut meats, all cooked to perfection. We also offer a variety of South American wines, including biodynamic Brazilian wines hand selected by our Owner/Sommelier, Henrique Huyer. In addition to our delicious menu, we now serve 100% Halal beef, lamb, and chicken at both our Downtown Los Angeles and Beverly Hills locations. Our commitment to quality has earned us rave reviews, with Eater LA calling us "the most impressive overall Brazilian barbecue in town" and Forbes recognizing us as L.A.'s "only authentic Brazilian churrascaria."
The Royce Wood Fired Steakhouse
The Royce Wood Fired Steakhouse in Pasadena offers a top-notch dining experience with a focus on high-quality cuts of meat cooked over a wood-fired grill. Located at 1401 South Oak Knoll Avenue, this restaurant serves Prime Cuts, Australian Wagyu, and grass-fed beef that are expertly prepared to maximize flavor and juiciness. In addition to steak, the menu also features fresh seafood and locally sourced produce from the farmer's market and on-site vegetable garden. The restaurant is open for dinner Tuesday through Saturday from 5:00pm-10:00pm and reservations can be made through OpenTable. Come enjoy a delicious meal in a cozy and elegant setting at The Royce Wood Fired Steakhouse.
Greystone Prime Steakhouse & Seafood
Greystone Prime Steakhouse & Seafood is located at 658 Fifth Avenue in San Diego, California. This upscale establishment has been recognized as the Best Steakhouse in San Diego and California, as well as receiving awards for Best Fine Dining and Best Wine List. Offering a variety of Wagyu Beef options, including Miyazaki Prefecture Wagyu, Greystone promises a dining experience like no other. Conveniently located near the Gaslamp Quarter hotels and the San Diego Convention Center, Greystone Steakhouse is the perfect venue for receptions, business meetings, or any special event. With multiple levels of private dining options, the historical building provides a stunning backdrop for any occasion.
Catch LA
Catch LA is a trendy and upscale restaurant located at 8715 Melrose Avenue in West Hollywood, California. With a modern twist on classic dishes, Catch LA offers a unique dining experience with a focus on seafood, sushi, and steak served in a shareable style. The restaurant boasts a retractable rooftop with stunning views of downtown Los Angeles and the Hollywood Hills, making it a perfect spot for a special night out. Guests can enjoy signature dishes such as the Catch roll, truffle sashimi, A5 Japanese Wagyu on a hot rock, mushroom spaghetti, and Cantonese lobster. The restaurant prides itself on excellent service and a lively atmosphere, creating a memorable dining experience for all who visit.
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