Panda Express

"Food is really good, but there's no notice that Priceschange with different things when you get 2 things and I guess they're special but I didn't see any prices Change..I said that's all I feel like I was overcharged ."

"5 PM on Monday evening this restaurant is not prepared to service their customers. The food on the line looks disgusting, dry and old. The dining room tables are all dirty and the floors have not been swept. There are 6 staff members working and none of them are managers and only 2 of them are serving customers. What an awful way to run your restaurant. You should be ashamed of yourselves. Get it together."

"I ordered take out. Got very sick 3 hours after eating it. Think it might have been food poisoning. Won't eat from there again. Never had that problem with this location before. But once is enough! Ordered the chow mein, black pepper steak and chicken Teriyaki."

"This is a VERY busy location in the evening. Unfortunately, no matter how much their crew hustles, it seems impossible for them to keep up with the volume coming in the door. It can be over 20 minutes in line. And if you try to order ahead, even when it says it will be ready by a certain time, guaranteed you'll be waiting another 30-45 minutes on the quoted pickup time. They need to update their "pickup" times to be more realistic telling folks it will be 30 minutes before they're ready (which is reasonable, just communicate it). Or they need to reduce the number of online orders taken per hour to allow them to keep up with the in store traffic. It's clearly stressful on their staff and the customer mood in there always sucks with people frustrated and grumpy."

"Ive ate here many times and usually its pretty good, Ive gotten a couple of "off" things here and there but nothing like tonight. My daughter and I havent ordered out in a rather long time, bills have bewn tight for me. I was excited to finally order something good and we both decided on Panda Express. Well that was short lived. I was very disapointed to open my box and find something Im not quite sure of. Is it chicken or? I didnt eat it or the huge pile of vegetables. It was pretty much the only "chicken" in my order of the Kung Pao Chicken. The Beijin Beef was ok. Couldve done without the massivly burnt peppers though. The fried rice, well, my guess it was the end of the pan that had been sitting out for hours, thats all Ill say there. The Chow Mein noodles were probably the best part of the entire meal. I didnt know you guys started cutting the noodles so small, I miss the normal noodles. Or, maybe it was just the end of that couple hour pan too. Im scared to try the spring rolls. Think Ill just throw them away with the rest and make a real dinner. Anyway, highly dissapounted and I dont think my daughter and I will be ordering here anymore unfortunately. Restaurants have really gone down hill and just dont care anymore. Restaurants used to have pride in their food. Now its just serve em slop and take their hard earned money."