Sassafras Eclectic Food Joint

"We had a good experience for our anniversary. We had the hot cheese bread that took 15 minutes to cook but was still cold inside. It was delicious but I didn't eat it all. We had a very expensive dinner, it was the ribeye with a cheese lava on top of french fries with veggies. The flavor was amazing but the cut of meat was very fatty, and the cheese sauce made the fries soggy. The description sounded better than the dish actually was. I would love to go back and try a different meal. Over all it was $$$ for 2 people."

"Food is usually pretty spot on. On this particular occasion. My wife wasn't real thrilled with her dinner which was recommended. The rest of us were happy with what we ordered. I always enjoy their beer selection as well."

"I'm really confused about the hype. It's a Saturday in Nov. Our waiter, Kevin, was a little bossy. The carne asada was dry. The lettuce had a horrible aftertaste. The aftertaste could have been due to the water ised to wash it, which has a high mineral content. The fried cheese curd burger was meh. Eviled eggs lack flavor. Overall, it was a disappointment."

"I’ll be honest and say I was really worried about eating at this restaurant because it is mostly seafood, but I was blown away by my meal! I had the chicken pickle and it was one of the best chicken sandwiches I’ve ever had! Bonus points for having hard ciders! Tourists: check out the Carson City triathlon! Basically, you dine here, swim next door and grab a drink next door and you get a cool shirt from the city!"

"First time at this location and i totally dig the atmosphere and the service. However, I did order the cheese fried cheeseburger and was not impressed at all. They also have their own ketchup and ranch and I didn't like the taste of either. The fries were really good and I ordered the lavender lemon drop which I really enjoyed. I'll return to try some other burgers though."