Chinese Village

"Thank you for a wonderful lunch with my group of friends! I enjoy this family owned and run restaurant and have eaten here for years. The food is prepared freshly for each dish. I always find the vegetables to be cooked perfectly. I generally choose spicier dishes, and know that I can ask for a level of heat if I wish. I'll be back!"

"Nothing fancy, food had lots of filler like bell peppers and celery."

"The restaurant makes the most authentic Chinese food in Reno. The owners not only make authentic Sichuan food but also really tasty Jiangsu/Shanghai food. Whenever my husband and I go, we do not even look at the menu, we just ask what’s good today & we take whatever they prepare. We also ordered our Lunar New Year dinner from here and it was amazing: handmade dumplings, Nanjing salted duck, smoked fish… yum! Thank you! We will be back weekly, if not more frequent!"

"Almost all the negative reviews for this place say that their meat dishes are heavily breaded, with small fatty meat chunks in the middle. So I opted for vegetarian dishes instead. The eggplant scheshuan was mostly filler vegetables with some eggplant. It was pretty bland. The vegetable chowmein was also bland with too many filler ingredients and not enough noodles. The vegetable roll was ok. Nothing extraordinary. Overall the service was good. The interior of this place though is horrendous. Nasty carpet, god awful ugly chairs and tables, hideous decor. Obviously the owners of this place do not care about making this place better. You're at the foot of a very wealthy neighborhood for goodness sake. Put in a little effort and you might actually have a prosperous restaurant."

"We went here for lunch. The lunch combo is a good deal as you get an entree, appetizer and soup. I had the egg flower soup, spring roll and vegetable chow mein. I found the soup to not be very good as there was not much in it except egg whites, it was gloopy and needed more seasonings. The egg roll was very good, flaky wrap, tasty and warm. The chow mein had a great amount of vegetables but again no much seasonings. I added a lot of soy sauce, hot mustard and salt to make it better. We spent about 6 minutes waiting to be seated and finally the person sitting at a table got up and helped us. This was surprising as we were the only ones in the restaurant. The waitress was sweet and made it more fun. I probably won't be going here again for a long while as I think other places have more flavor."