Little Italy's Trattoria 901 Washington Street, Vancouver, WA 98660

"This was always our go to place for great Italian food. Unfortunately COVID has made the owners decide to continue with their takeout only option. Since we live 40 minutes away takeout leaves us with cold food when we get it home. We decided to go ahead and order for Valentine’s Day. We got it home and of course we had to heat it up. The salad was great with a huge portion. Unfortunately the baked rigatoni was very dry. Hardly any sauce in it. The pollo spinachi was supposed to have artichoke hearts in it, which is my favorite part of the dish. There was absolutely none in the dish. I love garlic but this dish was very heavy on the garlic. Totally disappointed."

"Takeout. I liked my pesto sausage dish which was very tasty and smelled great. I didn't care for the garlic bread which is odd for me. Dessert was typical for the dessert; I didn't wait till it entirely defrosted which is on me; I had my own whipped cream! Spendy for sure but I would try again next time I am bored with my own cooking."

"This is such a wonderful and classic Italian experience. Service very kind, you walk in and it feels like home. They treat you like family. Food was 10/10! Exactly what we were hoping for and the portions were big which was refreshing. Really glad we tried this place and will definitely be going again to try their other dishes! Highly recommend the Tortilini, garlic bread, and Rigatoni. The tortilini had a wonderful four cheese sauce that came with it along with spinach, garlic and spices. Garlic bread was tender and flavorful. You will not be disappointed :)"

"Ordered the pasta with meatballs and the spicy penne for delivery. I was not disappointed. The penne with sausage was as spicy as advertised and the pasta had a good texture. The partner enjoyed her spaghetti quite a bit. The food ended up being the pasta comfort food we wanted."

"Ordered chicken parmigiano for delivery. The marinara had good flavor, but there was a ton of breading and hardly any chicken. It was obviously a chicken cutlet, which is already thin, that was then cut in half. They tried to mask the lack of protein by layering on way too much breading. It was a poor attempt at a coverup/cut corners kind of job to save a buck. The chicken that was there was dry and extremely chewy. I ended up throwing it away. Delicious dish if all you want is breading and pasta. I included a photo to show how barely there the chicken was."