Inchin’s Bamboo Garden

"Enjoyed Inchin, particularly the Burnt Garlic Chili Fried Rice, Chicken 65, and Black Pepper Beef. Perfect spice levels and sophisticated flavors throughout. Highly recommend for an exceptional dining experience. Can’t wait to return."

"Located adjacent to Southern Spice, the ambiance of this place is appealing, and the service is commendable. We ordered chili baby corn, garlic noodles, and Szechwan fried rice. The chili baby corn was passable, but unfortunately, we couldn't even finish the remaining dishes as they were not up to par. The food was unappetizing, lacking freshness, and even had a bitter taste."

"I keep trying this place in hopes it will get better some day, but the food is just bland each time. Have to use the sauces to rescue the entrees. The fried rice is great though. Tried the lunch special, quantity was great, but taste is altogether another thing."

"Overall few items tasted good. I always like paneer starters in this place and Paneer 65 tasted really good and momos are not good. We didn’t like soup, the hot and sour soup is too thick and didn’t have a taste and it tasted just like soya sauce, so we did not complete it. The Burnt garlic fried rice is OK and the Chili Garlic noodles is on the sweet side, it has average taste."

"I don't know why this place doesn't have more stars for the rating. Food and portion size are both really good! All the food comes piping hot and the portion sizes are massive! Definitely recommend the place. All the entries come with rice on the side (good amount of rice) so think about that when ordering. Veg Hakka noodles was so light and flavorful and had a really nice taste of its own without any side dish needed! Chili Vegetables were actually VERY spicy! Don't get me wrong, I actually love spicy food and found the chili chicken (which was supposed to be spicy) a good dish. But this dish was actually hella spicy! Definitely take the rice on the side or some fried rice or haka noodles to neutralize the taste. Vegetables were cooked perfectly tender and the sauce was nice as well. Just very spicy. Loved the Chili Chicken (dry). Chicken is cooked well, not too much batter coating outside the actual pieces or anything like that. Spice level was perfect and reminded me of Chili Chicken I had at an Indo-Chinese restaurant in India. Only downside is that there were a lot of onions in the plate to fill up space. I would have appreciated more chicken in there. Chicken Manchurian was also very nice. Not super sweet, not salty, not tangy. Just a very good flavor. Good amount of gravy in there as well, and went nicely with the Hakka noodles. Husband got the Mango Lassi and it was very thick and strong mango flavor and actually super nice. I had a hard time stopping myself from finishing it up."