Jodhpur

"I was excited about this place but it was somewhat of a let down. There were some specific issues which you would expect from the table served Thali that were missing. 1. Needs to serve fresh hot piping food. My food was just not that. I was there at 1 PM and I believe they close at 2:30pm 2. Rotis (bread) needs to be freshly made for the table. I was served 2 rotis pulled from a crumbled up aluminum foil which were clearly prepared hrs ago. It was too thick and seemed under cooked. 3. Most important, taste: Most of the items on the menu did not taste good. You rather have few items but need to be as close to authentic as possible and taste great. 4. Papad that I was served all crumbled up tiny pieces. It needs to be half or quarter. Positives for me: - quick service and some refills that I requested were provided quickly - Rasmali and other sweets were good Also this place adds graduaity to the check before handing to you. I have NEVER seen that for 1 person eating at a restaurant."

"Cool place, nice atmosphere, unique experience. They typically have one option per night which is a sort of platter where you have various small bowls (dunas) and small amounts of different food. These are constantly filled up as they come around. We went on a weekday so we had no issue getting what we wanted. Food was unique and cool. Nothing shot out as my incredible, but it’s a good way to try lots of vegetarian Indian cuisine that are less common on the western menu. Nothing was too spicy, and I quite enjoyed unlimited roti. There were a couple gems but I’ll let you find out which ones you like best! We had: Gujarati Khaman Bati, Galouti Kabab Phulka Roti, Baigan Bharta, Gond Halwa, Gatte Ki Sabzi Kesari Chenna, Handi Paneer, Churma, Chana Jaisalmeri, Pudina Chutney, Dal Dhaba, Imli Ki Chutney, Moong Dal, Papad, Rajasthani Kadhi, Aachar Dal, Jeera Rice, Pyaz, Khichdi"

"The place was open thanksgiving and went for lunch. Had the Purana Dilli Thali. The food and flavors were unique to my South Indian palate. All the sides were good. Their Gulab Jamoon was amazing. One of the best. They do not have a conventional menu. It’s either thali or nothing. The place was buzzing and a tad bit loud. They do not have reservations so make sure to wait for a few minutes on weekends."

"It's 1st time visit and they serve only thali and vegetarian. Food was tasty. They serve in beautiful steel plates and bowls. They have agra thali when we visited as the special thali of the day. Agra petha was sweet of the day. The portion was served very less initially but its unlimited. The staff keep serving as we ask and refill. They even serve fresh Indian sweets. The ambience was instagramabble."

"We went to Jodhpur on a Friday afternoon for lunch. We had the Jodhpuri thali. The food was pretty good and as far as thali goes it was pretty filling. I don’t think anyone can beat the quality of food and the variety. Things which I missed dal bari churma is usually served with desi ghee and they did not have. Roti came a little late so had to eat rice. Wish chapatti comes together. Food is prices pretty expensive for about 27-28 dollars plus mandatory service charge of 15% for 1-4 folks and 20% more folks. I think 30 dollars per person is a little steep for the quality and location. Other than than, it’s a decent place to be."