Shanghai Street
About the Business
Welcome to Shanghai Street, located in the heart of Melbourne on Little Bourke Street. As an establishment, food, point of interest, and restaurant, we are proud to offer a truly authentic taste of Shanghai cuisine.
At Shanghai Street, we specialize in Jiangnan-style Xiaolongbaos, dumplings, noodles, and a variety of signature home-cooked dishes and classic snacks. Our highly trained staff is dedicated to providing you with the best dining experience possible, ensuring that every dish is prepared to perfection.
Step into our comfortable and inviting atmosphere, where you can indulge in the rich flavors and textures of Shanghainese cuisine. Whether you're a fan of traditional dishes or looking for something new, our extensive menu offers a wide range of options to satisfy your cravings.
If you're unsure of what to order, our knowledgeable staff is here to assist you. Simply let us know your preferences, and we'll work out the perfect pairing for you. Whether you're in the mood for a hearty noodle dish or delicate dumplings, we'll ensure that every bite is a delight.
Join us at Shanghai Street and experience the tastiest and most authentic Shanghainese dishes in Melbourne. We take pride in bringing the flavors of Shanghai to your plate, and we can't wait to share our culinary delights with you. Visit us today at 342 Little Bourke Street and embark on a culinary journey to Shanghai without leaving Australia.
Photos
Location & Phone number
342 Little Bourke Street, Melbourne, Victoria 3000, Australia
Hours open
Monday:
4:45 PM - 8:30 PM
Tuesday:
4:45 PM - 8:30 PM
Wednesday:
4:45 PM - 8:30 PM
Thursday:
4:45 PM - 8:30 PM
Friday:
4:45 PM - 9:00 PM
Saturday:
4:45 PM - 9:00 PM
Sunday:
4:45 PM - 8:30 PM
Reviews
"Great dumplings, delicious noodles, very quick service, minimal elbow room. The custard buns are also very yummy. Shanghai Street is very popular during the lunchtime hour so arrive early if you want to beat the crowd."
"Always busy with a queue, but it is fast moving. Service is friendly and efficient. Food comes out quick and piping hot. We ordered the pan fried dumplings, fried rice, xiao long Pau (steamed pork dumplings with hot liquid inside), kung pao chicken noodles and wonton soup. We enjoyed 4 of the dishes very much. Found the wonton skin too be thicker than what we’re used too. Definitely a good place for a quick lunch. Do try the chilli oil on the table. It’s full of flavour without the spicy heat. Compliments everything very well. Negatives - a small place with tables placed closely together. Tables are small so it feels a bit cramped. Highly recommend."
"Little Bourke branch. Came in for dinner on a Sunday night (17/7/22) as we have been doing for the past 5 years. They told us there was a 10% surcharge on weekends, never heard of it before but fine. Out of our 5 favourite dishes that we always order, they didn’t have 4. No wontons, no pancakes and no noodles…what??! We ordered the rice version since they were out of noods and the amount of meat on the dishes was ridiculously small. I pointed it out to one of the girls that served us and she mumbled something about having new staff in the kitchen. Now, I am a qualified chef and if the dishes are not up to standard they don’t get served to the customers. Only good thing they offered to take 1 dish off the bill. We won’t risk coming here again to have another disappointing experience, very sad as this was our favourite dumpling place."
"Best dumplings in Melbourne! Gave 4 stars just because the noodle too oily Definitely coming back for more! #bulgogi_n_rendang"
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