The Ambassador Training Restaurant
About the Business
Welcome to The Ambassador Training Restaurant, a culinary haven nestled in the heart of Ryde, Australia. Located on Blaxland Road, our institution is more than just a restaurant; it is a place where exceptional food, hospitality, and learning come together to create an unforgettable dining experience.
As an establishment that focuses on food and training, The Ambassador Training Restaurant stands out as a unique point of interest for both locals and visitors alike. Our restaurant not only offers mouthwatering dishes but also serves as a training ground for aspiring chefs and hospitality professionals. By dining with us, you are not only indulging in delectable flavors but also supporting the growth and development of future culinary talents.
Step inside our elegant and inviting space, where you will be greeted by a warm and friendly atmosphere. The sophisticated decor, coupled with the attentive service provided by our talented trainees, sets the stage for an extraordinary culinary journey. Whether you are seeking a romantic dinner for two, a celebratory gathering, or a business lunch, The Ambassador Training Restaurant caters to all occasions.
Our menu showcases a fusion of Australian and international cuisine, curated by our team of experienced chefs. Using only the finest locally sourced ingredients, each dish is crafted with passion and precision. From succulent seafood to tender meats, vegetarian delights to delectable desserts, our culinary offerings cater to diverse palates and dietary preferences.
At The Ambassador Training Restaurant, we believe in the power of experiential learning. Our trainees are mentored by industry professionals, ensuring that each plate served is a masterpiece in itself. They are passionate about their craft and eager to deliver an unforgettable dining experience that surpasses all expectations.
In addition to our exceptional food and service, our restaurant boasts a picturesque location in Ryde, surrounded by the natural beauty of Australia. Whether you choose to dine indoors or on our charming outdoor patio, you can bask in the tranquility of the surroundings while savoring every bite.
We invite you to be a part of this unique dining experience at The Ambassador Training Restaurant. Join us as we combine culinary excellence, education, and a warm Australian hospitality to create memories that will last a lifetime. Come and discover the flavors that make our restaurant a true ambassador of taste.
Photos
Location & Phone number
250 Blaxland Road, Ryde, New South Wales 2112, Australia
Reviews
"This was my second time dining experience in this restaurant. Food are all delicious, including appetizers, entrees, main courses and desserts. Although the portion were relatively smaller than those in my first time dining there. I was amazed by the tenderness of the beef cheeks. Since I am not a big fan of chocolate, I found the chocolate cake a bit too tense and heavy. Overall the dining experience was pleasant. There are plenty of parking lots."
"Had a lovely experience dining at the restaurant. Service and food all run by students who did a great job. Sure there can be improvements, but all that is fed back to the student chefs who come to you table at the end to talk about the meals which is great. A really lovely set menu and good selection of drinks. A great initiative to support students and also a real life practice environment for them to learn from. Well done!"
"Beautifully presented and well executed dishes. Scallops were on point and friendly waitstaff. Definitely would recommend this restaurant!"
"Delicious and only $30 for 3 courses. Support the students and get a great feed. The fish was overcooked but it's a student chef restaurant and sometimes you need to forgive. Entrees and desserts were superb!"
"Overall, a great experience. Happy to support students' learning in exchange for a lovely 3 course meal at a much lower price than one would pay 'in the real world'. If I was going to be critical of anything it would be that my entree and main were both lukewarm where I would have preferred a few degrees warmer but I can't fault anything else. Otherwise, good quality food, attentive students under skilled supervision. Chefs were introduced to each table at the end of the dinner by their supervising teacher. Everyone dressed impeccably as you would expect in a fine dining restaurant. Soup appetisers, "Petit fours" and drinks including wine and coffee/tea were included ($35AUD on 27. 8.18) so you could do a lot worse. Just keep in mind: the menu items are limited (2 ntrees, 2 mains, 2 desserts), you have to book and pay in advance online, there are limited dates and times available each term so plan ahead, you won't know what there is to choose from until that evening so this may not be suitable for people with food allergies and intolerances."
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