Spice Bay

"Best Chicken Masala I’ve ever tasted, this place is so good I highly recommend if you Like India food you need to try Spicy Bay in West Jordan. I’ve a couple different Indian food here in Utah and hands down this is the best. Definitely give it a 10 out 10. The host and chef we’re amazing and took very good care of us. Very good deserts also. You definitely need to give it a try, you won’t regret it."

"This is our new favorite restaurant! My family stopped to eat at Spice Bay tonight and loved everything we tried from the menu. The chicken tikka masala and chicken biryani were the best we have experienced in Utah. We also enjoyed the kabob. Our 10-year-old loved her mango lassi, and the mango cake for dessert was delicious, too. The dining area radiates a warm glow, which paired with the friendly staff, creates a comfortable dining experience beyond what you would expect from a fast casual restaurant. I would highly recommend it to anyone looking to try what I consider to be the best Indian restaurant around. We are looking forward to our next visit."

"My 1st experience eating Indian food In over 20 years and it was delish! The restaurant is beautiful and very well styled. The staff and owner were super friendly and fun to chat with! Had butter chicken and naan and a couple other vegetarian dishes. Great night out with my friend. Highly recommend!!"

"Food was excellent. It seemed like the kind of food a grandma would cook for Sunday dinner, or its equivalent in India/Pakistan. There are the classics, butter chicken, Tikka masala, byriani, etc. there are also some dishes I've never seen anywhere else. I tried the mutton nihari. It is a stew with large chunks of bone-in mutton in a gravy. Order naan to dip in it. It was hearty and homey. Great food for a cold day. Another new dish was the haleem. It is meat and lentils. This was a standout dish. Warm, hearty, with some lemon to brighten it up. Definitely worth trying. We also got pani puri, which were balls of something crispy, like papadam, filled with chickpeas and tomatoes and spices. You get a spicy broth that you spoon into the top of the balls and eat. I liked trying all the new dishes. The butter chicken and byriani were also good, but try at least one thing here you haven't had before. I recommend starting with the haleem."

"By far the best Indian and pakistani restaurant in Utah. Friendly stuffs, super cleanness and fast service. We had mutton and chicken karahi, mutton and chicken biryani, butter chicken, seek kabob, garlic butter naan and pani puri everything was authentic. Not very spicy but very tasty food. Just a perfect combination. Vegan and vegetarian friendly restaurant. I like it how they have a separate menu for the vegetarians. Price is very reasonable for the quality and quantity of the food. Just one bite and I was hooked, must try for all the food lovers... Two thumps up!"