Boss Hawg BBQ
802 West Taft Avenue, Sapulpa, OK 74066
Hours open
Monday:
Closed
Tuesday:
Closed
Wednesday:
11:00 AM - 7:00 PM
Thursday:
11:00 AM - 7:00 PM
Friday:
11:00 AM - 7:00 PM
Saturday:
11:00 AM - 3:00 PM
Sunday:
Closed
Photos
Location & Phone number
802 W Taft Ave, Sapulpa, OK 74066, United States
About the Business

Boss Hawg BBQ is a renowned food institution located at 802 West Taft Avenue in Sapulpa, Oklahoma. Specializing in smoked BBQ, our Pit Master Joel Carson brings over 15 years of experience as a successful catering and competition team to the table. Our award-winning meats are slow-smoked over pecan wood, giving them that traditional Texas smokehouse flavor. We cook in the Central Texas-style, using minimal seasonings to let the natural flavors of the meat shine through.
Whether you dine in or take our BBQ home, we ensure that your experience is top-notch. As a family business, we understand the importance of sharing special moments with loved ones, which is why we offer our mouthwatering, pecan smoked barbecue for your next gathering.
Looking to host a private event? We'd be more than happy to accommodate your party at our restaurant. Come and experience the taste of Boss Hawg BBQ - where every bite is a celebration of flavor and tradition.
Reviews
"The ribs are the best I’ve had, amazing flavor on the bark and moist 10/10. Brisket is just as good for the same reason 10/10. The sausage is very unique and tastes excellent 9/10. We will be back and often!! Portions and price are amazing and the people are all so kind."
"Exceptional meal, Wonderful Service! I felt at home and was at my grand parents house. I ate the Texas Trinity. Loved it. I also ordered Aligator. Also very good."
"I have to say this was one of those times. Where you are driving by and think, oh heck let's try it. Well you won't be disappointed. This place I rate right up next to Butchers in Wellston, OK. The food was awesome. I had a chopped brisket sandwich with a side of Mac & Cheees. The brisket was the star of the show. It was tender, you would actually taste the meat. The smoke was just the right amount. The brisket was seasoned with Black Pepper and Salt, perfect. The Mac & Cheese was creamy and tasty. I brought home some pulled pork, hot link and brisket. The hot link is delicious. I don't eat pulled pork. My husband said the pork was very good. The collard greens are good, just need a little more heat for us. I will definitely be going back. If you haven't tried this place. Please do, the owners are awesome. All staff was very friendly."
"Holy cow. As soon as you walk in you're met with the smell of smoke, and well prepared food. The sausage is prepared by a German family and is out of sight. So much flavor packed into that sausage casing. And it pairs well with the regular and spicy BBQ sauce. The chicken is marinated and well seasoned and it actually accentuates the smokey flavors. Also it's so bone dry! Very juicy. The pork is well seasoned and smoked with out hiding the amazing porky flavor! Y'all...the macncheese.... comes with a sprinkle of bacon.... Soooo yummy. The cowboy beans. I can't even. My brain can't express properly the flavor of these beans. I could just eat a bowl of these beans with some corn bread. My wife and I are both huge fans now. Thank you so very much for a plate of entirely home cooked food."
"It's a great little place to sit down and grab a little BBQ. We had their collard greens and green beans, and they were seasoned and very good. The coleslaw wasn't typical, but not bad. The bbq had a wonderful flavor, but the sausage was hard and dry. All in all, we really enjoyed our meal and we will be back again."
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