Butcher & Barrel Gastropub

"Went here on a date and was pretty disappointed with the food I ordered. I got the $55 ribeye w/ mashed potatoes and roasted vegetables. The steak was mediocre at best. Mostly gristle and fat. The potatoes were very bland. The veggies were good but nothing special. Definitely not worth the price tag. If they seasoned the potatoes and knocked $20 of the price I would have been happy with it. Their charcuterie board was meh. My date had the scallops with curried sweet potatoes which was decent but not spectacular. Overall, we felt kind of ripped off. We won't be going there again. If a place has "Butcher" in the name, they better have a good steak. They don't."

"We were hosting a group of out of town business partner and needed the perfect spot to entertain. We were able to book the private room on the 2nd floor. Emma was so helpful organizing the event. She even put our business logo on the menu. The event was lovely and well done, and the food was delicious. We will absolutely use this venue for future events."

"Great service. Food cooked to perfection. Bartender is very knowledgeable with Whiskey/Bourbon selections."

"This is the best restaurant opened in Racine in my lifetime. Great bar. Fantastic menu. Loved everything. One request, your wine list isn't living up to everything else you're doing. However, wonderful spot and I will be there whenever I'm back in town, for sure. I can highly recommend the Manhattan with High West Double Eye. That beet salad is the best!"

"A wonderful cozy place to dine on a Sunday evening when everything else is closed! We ordered the pork chop & pasta special. It was all delicious. Emma was our server& the service was great! If you’re in Racine, WI check it out. You’ll be happy you stopped by."