Blue Springs Cafe

3505 George Street, Highland, IL 62249

● Closed
4.5 1,827
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Hours open
Photos
Location & Phone number
About Us
Reviews
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Hours open

Monday:

11:00 AM - 9:00 PM

Tuesday:

11:00 AM - 9:00 PM

Wednesday:

11:00 AM - 9:00 PM

Thursday:

11:00 AM - 9:00 PM

Friday:

11:00 AM - 9:00 PM

Saturday:

11:00 AM - 9:00 PM

Sunday:

11:00 AM - 9:00 PM

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Photos

  • Photo of Blue Springs Cafe - George Street, Highland, Illinois, United States
  • Photo of Blue Springs Cafe - George Street, Highland, Illinois, United States
  • Photo of Blue Springs Cafe - George Street, Highland, Illinois, United States
  • Photo of Blue Springs Cafe - George Street, Highland, Illinois, United States
  • Photo of Blue Springs Cafe - George Street, Highland, Illinois, United States
  • Photo of Blue Springs Cafe - George Street, Highland, Illinois, United States
  • Photo of Blue Springs Cafe - George Street, Highland, Illinois, United States
  • Photo of Blue Springs Cafe - George Street, Highland, Illinois, United States
  • Photo of Blue Springs Cafe - George Street, Highland, Illinois, United States
  • Photo of Blue Springs Cafe - George Street, Highland, Illinois, United States
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Location & Phone number

3505 George St, Highland, IL 62249, United States
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About the Business

Blue Springs Cafe is a charming cafe located at 3505 George Street in Highland, Illinois, United States. Known for its delicious home-cooked meals and friendly service, this cozy restaurant offers a wide variety of comfort food dishes that are sure to satisfy any craving. From hearty breakfast options to mouthwatering lunch and dinner specials, Blue Springs Cafe is the perfect place to enjoy a satisfying meal in a welcoming atmosphere. Whether you're looking for a quick bite to eat or a leisurely dining experience, this cafe is a must-visit destination for food lovers in the area.

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Reviews

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Rating (required):
Denise Burgess:
2

"Chicken was bloody. Lemon pie was watery and had literally no crust. When I asked about it, the waitress just said, " we get a lot of complaints about that. The juice from the lemon filling sort of dissolves the crust." The pie was also just a pile of filling with some mereinge on top. Looked like it had been scooped out of a bowl.When I showedour waitress the chicken, she just asked if I wanted a box for it. Picture doesn't show it, but it had blood dripping out of the center. We turned around on the highway because of the sign and the reviews. Not worth it."

1 year ago
Sue Donarski:
4

"Wow, you get a lot of food! And it was very good. Plus reasonably priced. The pies look amazing but we were much too stuffed."

1 year ago
Annie Toombs:
5

"If your looking for friendly service, amazing home cooked food, and great family setting look no further. This place makes you feel like your sitting at grandma's with friends. Wonderful experience hands down."

1 year ago
neal lewis:
5

"What a treat to have found blue Springs Café. There are no signs on 70 indicating that food is available. I don't know why I decided to pull off. Also, the restaurant is down in a pocket of the intersection to the south as you exit the highway. I feel like I stepped into a time machine from 30 years ago. Inside the restaurant is very cute, country Café. As you enter the door, you were immediately greeted first buy these ginormous gorgeous pies. We didn't have room for any, but it looks absolutely fabulous. Diner is pristine, clean and the service is excellent. Food was perfectly prepared. The green beans even had some nice chunks of salt pork. Wonderful mashed potatoes, and gravy. Fried cod tasty. And our Server Brett was great."

1 year ago
Sean Hall:
5

"Came for pie and coffee and had to order a meal after seeing other plates! First off, the pie was very good. The food is family style with helpings of biscuits, beets, and slaw while you're waiting for your shareable sides of green beans, real mashed potatoes and white gravy. The chicken and dumplings were excellent. So much comfort food! Very pleased by fast service. The only downside is that it is cash only."

1 year ago
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