Texan Diner

"We live close to this restaurant and have heard good things but have been unable to stop by to sit down and eat here. So we ordered through DoorDash and all the food except the huevos rancheros came out how we expected. That plate was just a soggy soupy mess. The corn tortillas were gross and there was no steak at all. I’m not sure if we even got the right thing to be honest. I gave them the benefit of the doubt and called up to the store to explain what I received and the lady that answered the phone said “there is a ranchero sauce in there but I didn’t bag the order so I don’t know” after I asked if it was was supposed to be super watery. The picture was after I had dug just a little but you can see all the liquid and the meat or whatever it was kind of looks like dog food."

"I placed an online for pancakes & hash brown and it was delicious!! The portions are huge and it was priced very reasonably compared to other breakfast “cafe” if I’m being honest it’s much better than ihop, I’m looking forward to trying more things out on the menu #LouisanaApproved"

"Holy Migas! Sorry you didn’t get a photo before it was mostly devoured, but oh my gosh this breakfast spot is amazing! Such friendly and engaging team members that I’m enjoying watching work as a cohesive unit. The food is incredible, my husband got the ham and it’s smoked to perfection. The special for today was pear stuffed French toast and a steak breakfast burrito. I would eat here all day if I could!"

"The ONLY reason this place got 4 stars is because of Dianna, the best server ever. She’s funny, engaging, and lights up the place. And Beva… I know with her in charge of dishes, everything is always clean!! Now for the food. Ugh. It was the worst chicken fried steak I’ve ever experienced. And as someone who tries it all over the country, I speak from experience. It was smothered in the thickest gravy I’d ever tried to choke down. And the breading.. It was just awful! So incredibly thick it was easy to tell they are just trying to go for plate coverage here. I’ll include pics of the leftover(most of it) steak and breading after I separated them. I held some breading from only ONE SIDE of the steak next to the actual steak so you can see what they are doing. You are paying for breading if your order this. I’ve tried many things from here and it’s just not worth it except to have your day brightened by Dianna who only works weekends."

"Delicious every time we come eat here. Love the service and the food is just wonderful. Always check the specials. I had Tres Leches French Toast today, which came with a side of 2 eggs and 2 pieces of bacon. So awesome!"