Robert's Smokin' BBQ

7810 U.S. Highway 19, Port Richey, FL 34668

● Closed
4.5 2,071
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Hours open
Photos
Location & Phone number
About Us
Reviews
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Hours open

Monday:

11:00 AM - 8:00 PM

Tuesday:

11:00 AM - 8:00 PM

Wednesday:

11:00 AM - 8:00 PM

Thursday:

11:00 AM - 8:00 PM

Friday:

11:00 AM - 10:00 PM

Saturday:

11:00 AM - 10:00 PM

Sunday:

12:00 PM - 7:00 PM

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Photos

  • Photo of Robert's Smokin' BBQ - U.S. Highway 19, Port Richey, Florida, United States
  • Photo of Robert's Smokin' BBQ - U.S. Highway 19, Port Richey, Florida, United States
  • Photo of Robert's Smokin' BBQ - U.S. Highway 19, Port Richey, Florida, United States
  • Photo of Robert's Smokin' BBQ - U.S. Highway 19, Port Richey, Florida, United States
  • Photo of Robert's Smokin' BBQ - U.S. Highway 19, Port Richey, Florida, United States
  • Photo of Robert's Smokin' BBQ - U.S. Highway 19, Port Richey, Florida, United States
  • Photo of Robert's Smokin' BBQ - U.S. Highway 19, Port Richey, Florida, United States
  • Photo of Robert's Smokin' BBQ - U.S. Highway 19, Port Richey, Florida, United States
  • Photo of Robert's Smokin' BBQ - U.S. Highway 19, Port Richey, Florida, United States
  • Photo of Robert's Smokin' BBQ - U.S. Highway 19, Port Richey, Florida, United States
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Location & Phone number

7810 U.S. Hwy 19, Port Richey, FL 34668, United States
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About the Business

Robert's Smokin' BBQ is a beloved restaurant located at 7810 U.S. Highway 19 in Port Richey, Florida. Specializing in mouthwatering BBQ dishes, this institution is a must-visit for all BBQ enthusiasts. From tender ribs and juicy brisket to flavorful pulled pork and classic sides like macaroni and cheese, Robert's Smokin' BBQ offers a delicious and satisfying dining experience. The welcoming atmosphere and friendly staff make it the perfect spot to enjoy a hearty meal with family and friends. Come taste the smoky flavors of the South at Robert's Smokin' BBQ!

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Reviews

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Born Great:
5

"First of all, the sweet smell of the BBQ by way of the smoke from the grill captures your entire nose as you drive up to the restaurant! I had an opportunity to meet the owner(s) on a couple of visits, and they are very nice people. I have tried the beef ribs, cornbread, collard greens, dirty rice, and potato salad. All of the hot food is prepared to order, and is very delicious. I am very excited to try the smoked salmon on my next visit. The restaurant is almost exclusively a take-out so plan to get your order to go. I have always looked for a place that sells beef ribs in every city where I have lived so this place is heaven sent! Do yourself a favor and stop by and order!"

1 year ago
Purple Opus:
3

"I had been wanting to try here for a while and I was not overly impressed. The staff was awesome but the food was kind of meh. Mac and cheese was nacho ch÷se and noodles and the brisket was drenched in tallow so it looked juicy but left a 1/4 inch layer of tallow in the container after"

1 year ago
Tracy Mentzer:
5

"While the atmosphere isn’t 5-star, the food definitely was. The dining area is in a separate building from where you order your food, but they do run the food over for you. The husband ordered the brisket sandwich from the senior menu, which came with two sides and a drink for $8. I ordered the standard lunch special with the pulled pork, mine came with one side and a drink for $10. I rather like a place that offers seniors a little more rather than the standard of offering seniors a little less for a lower price. There isn’t a lot of parking but it seems that takeout is the norm so it really isn’t a problem. But the food! The mouth starts watering as soon as the car door opens. And the taste is just as wonderful as the smell. We’ve tried BBQ in several states and many, many cities, and we are quite picky when it comes to “good” BBQ. Robert’s Smokin’ BBQ ranks at number two on our all time great BBQ list. So if you’re in the area you definitely want to give them a try. And if you’re planning to grab it as takeout. Don’t worry, it will be just as good when you get home. They pack the take out orders with the bread and meat separated and the sauce on the side so you can assemble at home and not worry about soggy bread when you open it up. Just make sure you’re hungry, my standard lunch special was enough pulled pork that after I ate my sandwich I brought home enough pulled pork to make up a sandwich for my son to try one too."

1 year ago
Marty:
4

"4 Stars, Loved the brisket, pulled pork, and burnt ends. All of these were grest. The Ribs unfortunately on this visit were extremely over cooked, totally dried out, not good, probably the worse i have ever tried. Can not believe they actually served these to a customer. Corn bread was also pretty good. Instagram @foodieadventuresusa"

1 year ago
Chloe:
4

"Prime rib was phenomenal, as was the shredded beef brisket. Mac and cheese was tasty, though those collards are a bit spicy for my white girl taste buds! Though when mixed with their mild BBQ sauce and offset with their slaw, they were more palatable for me. Great quality for money, will be back!"

1 year ago
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