CRISP Rochester

819 South Clinton Avenue, Rochester, NY 14620

● Closed
4.4 310
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Hours open
Photos
Location & Phone number
About Us
Reviews
Add Review
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Hours open

Monday:

11:00 AM - 9:00 PM

Tuesday:

Closed

Wednesday:

Closed

Thursday:

11:30 AM - 10:00 PM

Friday:

11:30 AM - 10:00 PM

Saturday:

11:30 AM - 10:00 PM

Sunday:

11:00 AM - 9:00 PM

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Photos

  • Photo of CRISP Rochester - 819 South Clinton Avenue, Rochester, New York, United States
  • Photo of CRISP Rochester - 819 South Clinton Avenue, Rochester, New York, United States
  • Photo of CRISP Rochester - 819 South Clinton Avenue, Rochester, New York, United States
  • Photo of CRISP Rochester - 819 South Clinton Avenue, Rochester, New York, United States
  • Photo of CRISP Rochester - 819 South Clinton Avenue, Rochester, New York, United States
  • Photo of CRISP Rochester - 819 South Clinton Avenue, Rochester, New York, United States
  • Photo of CRISP Rochester - 819 South Clinton Avenue, Rochester, New York, United States
  • Photo of CRISP Rochester - 819 South Clinton Avenue, Rochester, New York, United States
  • Photo of CRISP Rochester - 819 South Clinton Avenue, Rochester, New York, United States
  • Photo of CRISP Rochester - 819 South Clinton Avenue, Rochester, New York, United States

Location & Phone number

819 S Clinton Ave, Rochester, NY 14620, United States

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About the Business

CRISP Rochester

CRISP Rochester is a cozy American food restaurant located in the South Wedge area of Rochester, New York. Our menu features seasonally inspired comfort food with a southern influence, complemented by sophisticated cocktails and local beers. Whether you're joining us for lunch, brunch, dinner, or a private event in our event space, we strive to provide a warm and inviting dining experience. Our full-service dining room, bar, and patio are perfect for enjoying our delicious dishes, or you can opt for takeout if you prefer. Come visit us at 819 South Clinton Avenue and experience our modern twist on comfort food in a chic and welcoming atmosphere.

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Reviews

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Peter Ross:
5

"Our first time dining at Crisp and every aspect of our experience was perfect. Alyssa was a terrific server, very nice, made food recommendations and took very good care of us. We loved the interior design of the restaurant and the vibe. We live in DC and Crisp would rank right up there with some the best restaurants."

1 year ago
Tami Best:
5

"We had dinner for my birthday tonight and were warmly greeted at the door. Enjoyed a delicious cocktail at the bar before our table was ready. My husband and I have several dietary restrictions between the two of us however there were plenty of options for us both. There also appears to be an excellent system of service in place with the various team members circulating between roles to provide attentive yet non-intrusive impeccable service."

1 year ago
Michelle Flood:
5

"I had such a lovely birthday luncheon here! The waitstaff went above and beyond to help me celebrate my 31st birthday/Treat Yourself 2023. And I also loved how inclusive the restaurant is! I can’t wait to come back and try other dishes."

1 year ago
Michelle Horton:
5

"Great vibe. Excellent atmosphere, although a little dark for some other diners as they had to use their phone lights to see the menu. From the hostess, to the servers to the owners being present, we felt like guests in someone’s home. Cocktails were unique, delicious and beautiful. Food was exactly as it’s described in the menu and comes timely. It was delicious and the portions were ample. We had the bourbon apple pie crisp and it was delicious. We drive from Syracuse and it was well worth it!"

1 year ago
Keena Tolentino:
4

"Expect a definite wait for drinks and all entrees- it appears they are understaffed. However, the quality of the food is well worth the wait. They had tasty fried zucchinis with some really good ranch that is a must to try - they also have fried pickles. Unique variety of entrees- there is definitely a lot to try! I had the fish tacos and my partner got a beef roast with veggies and we loved it. Just prepare to have time in your hands to get the food on your table."

1 year ago

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