TOP 30 Sunday brunch in Charleston, South Carolina

11 results found

Fleet Landing Restaurant & Bar is a popular dining spot located at 186 Concord Street in Historic Downtown Charleston, South Carolina. Situated at the foot of the City Market, this establishment offers a delicious menu of food and drinks in a relaxed and inviting atmosphere. With lunch served seven days a week from 11am to 3:30pm, dinner available every day from 5pm to 10pm, and a brunch menu on Sundays from 11am to 3pm, Fleet Landing is the perfect place to enjoy a meal any time of day. Reservations are strongly recommended, especially for busy nights and weekends, and can be made online through their website.

Magnolias, located at 185 East Bay Street in Charleston, South Carolina, is a renowned restaurant that has been a staple in the city for over 30 years. Known for igniting a culinary renaissance in the summer of 1990, Magnolias offers upscale Southern cuisine with a modern twist. Led by Culinary Arts Director Donald Drake, the menu features traditional Lowcountry dishes like Fried Green Tomatoes and Shellfish over Grits, as well as modern interpretations such as Lowcountry Bouillabaisse and Parmesan Crusted Market Catch. The building at 185 East Bay Street has a rich history, once serving as Charleston's original Customs House. After being damaged in the earthquake of 1887, the building was purchased by the Parsell Family and transformed into the prestigious dining destination it is today. Magnolias is open for lunch Monday to Saturday, brunch on Sundays, and dinner nightly.

Located at 1 Hudson Road in Hilton Head Island, South Carolina, Hudson's Seafood House On The Docks offers a unique dining experience right at the edge of Port Royal Sound. With breathtaking waterfront views, guests can enjoy fresh-caught seafood brought in straight from the local fishing fleets to their tables. Watch as fishing crews unload thousands of oysters, shrimp, and soft shell crabs daily, adding to the excitement of your meal. With a focus on using the freshest seasonal catches, Hudson's works with fishermen from Hilton Head Island, Charleston, Georgia, and northern Florida to bring in a variety of fish such as swordfish, mahi-mahi, and grouper. The restaurant also operates its own soft shell crab shedding operation, serving over 2,300 soft shell crabs each year.

Veranda Lounge, located at 61 State Street in Charleston, South Carolina, is a unique institution that combines the traditions and beauty of Charleston's gardens with innovative libations and culinary offerings. The bar, food, night club, and restaurant offers a curated cocktail and food program that tells the story of Charleston through its creations. Open from 12:00 pm to 10:00 pm Sunday through Thursday, and until 11:00 pm on Fridays and Saturdays, Veranda Lounge is the perfect place to enjoy a cocktail with a Charleston twist. The menu features bite-sized savory flavors, from classic spiced nuts to exquisite tarts, designed to complement your drink. The private dining room can accommodate up to 16 guests for a sophisticated and spirited experience. The Loutrel, the institution's website, and its management, based in the United States, prioritize privacy and collect and use information in accordance with their Privacy & Cookie Policy.

Located at 3157B Maybank Highway in Johns Island, South Carolina, Seanachai Whiskey & Cocktail Bar offers a traditional pub setting with Charleston's largest selection of fine whiskeys and creative cocktails. The friendly staff serves up delicious food, plenty of beers on tap, and great conversation in a cozy atmosphere. Step outside to the big patio with darts, a living herb garden, tables, and a firepit for chilly nights. Enjoy brunch on Sundays and live music on select dates, usually Saturday evenings. Follow them on Instagram for daily specials, musicians, and local events. The kitchen closes at 9pm, and they do their best to accommodate phone/to-go orders. Priority goes to customers in the restaurant. Visit Seanachai for a memorable dining experience in Johns Island.

Eggs Up Grill is a popular breakfast and brunch spot located at 3875 West Ashley Circle in Charleston, South Carolina. This cozy restaurant offers a wide variety of delicious dishes featuring eggs, from classic omelettes to creative benedicts. With friendly service and a welcoming atmosphere, Eggs Up Grill is the perfect place to start your day off right. Whether you're a local looking for a new favorite spot or a visitor wanting to experience Southern hospitality, Eggs Up Grill is a must-visit destination in Charleston.

Millers All Day on James Island is a charming and cozy restaurant located at 1956 Maybank Highway in Charleston, South Carolina. This institution is a popular spot for locals and visitors alike to enjoy delicious food in a relaxed atmosphere. The menu features a variety of breakfast and brunch options, including classic dishes like pancakes, omelettes, and breakfast sandwiches. The friendly staff and inviting decor make Millers All Day the perfect place to start your day off right. Whether you're looking for a hearty meal or just a cup of coffee, Millers All Day has something for everyone.

Victor Duke's Kitchen is a weekly pop-up experience located at Tin Roof Bar on 1117 Magnolia Road in Charleston, South Carolina. Founded by Victor Duke and Chef Jon Riordan, this establishment aims to provide fine food for fine folks in a casual and fun atmosphere. Chef Jon brings over 30 years of industry experience to the kitchen, ensuring that every dish is made with care and delicious. From classic burgers to creative omelettes, Victor Duke's Kitchen offers a variety of tasty options for brunch or dinner. So come on in, grab a drink, and enjoy a bite at this unique culinary destination. Please note that hours and days of operation may vary, with brunch only served on Sundays.

Grace & Grit is a charming local bar and restaurant located at 320 Wingo Way in Mount Pleasant, South Carolina. We highly recommend making a reservation ahead of time to secure your table at our family-run establishment. Our passion for food, community, and southern hospitality shines through in every dish we serve. Chef Frank Kline leads our kitchen in creating delicious, creative southern cuisine using fresh, local seafood and produce. Our signature "Grit Flight" offers a unique sampling of our grits, and our bar boasts an extensive bourbon program for you to enjoy.

The Watch Rooftop Kitchen and Spirits is a culinary gem located on the 7th floor of The Restoration Hotel in Charleston, South Carolina. Offering a soulful menu that combines Lowcountry tradition with authentic Southern flair, each dish is made with locally sourced ingredients. Enjoy breathtaking panoramic views of Charleston's architectural history while dining on delicious meals for breakfast, lunch, and dinner. On Sundays, restaurant industry professionals can enjoy half-off appetizers and select drinks at the bar with proof of employment. Thursday nights are for indulging in $10 Specialty Martinis at the bar, with options like Lychee, Lemon Drop, Coco Rumchata, and Espresso Martinis. The Observatory and The Observatory Terrace, located on the rooftop, provide stunning views of the city and Charleston Harbor, perfect for intimate dinners or cocktail receptions.

Welcome to Port of Call - Food & Brew, located at 99 South Market Street in Charleston, South Carolina. Situated near the historic City Market, our establishment embodies the true essence of Southern hospitality. Indulge in a variety of Lowcountry delicacies from our menu, which pays homage to Charleston's rich culinary heritage with locally sourced ingredients and seasonal flavors. From decadent Lowcountry brunches to sophisticated dinners, each meal at Port of Call is carefully crafted to delight and inspire. Our warm and inviting atmosphere, reminiscent of the Southern sun, ensures that every visit is not just a meal, but a curated experience.