TOP 30 Restaurant reviews los angeles in La Habra, California

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El Cholo is a renowned family-owned Mexican restaurant located at 1037 Flower Street in Los Angeles, California. The institution has a rich history dating back to its humble beginnings as The Sonora Cafe, founded by Alejandro Borquez and his wife Rosa. The restaurant got its iconic name, El Cholo, when a guest drew a figure on the menu and called it so. Since then, El Cholo has become a beloved establishment in the city, known for its delicious Mexican cuisine and famous dishes like nachos and Filet Mignon Tacos. Over the years, El Cholo has expanded to multiple locations, including one in La Habra and another at the beach in Corona del Mar. The restaurant is now run by the fourth and fifth generations of the family, continuing the tradition of serving quality food with premium ingredients. El Cholo is also recognized for its innovative margaritas, becoming the world's largest user of Cuervo 1800 Tequila.

El Cholo is a historic institution located at 3520 East Coast Highway in Newport Beach, California. Originally founded as The Sonora Cafe by Alejandro Borquez and his wife Rosa, the restaurant was later renamed El Cholo after a guest drew a figure on the menu and called him "EL CHOLO". The restaurant has a rich history, with George Salisbury meeting his future wife Aurelia at El Cholo and later opening their own location. With a focus on traditional Mexican cuisine, El Cholo has become a staple in the community, serving up delicious dishes like cheese enchiladas and nachos. The restaurant has expanded over the years, with locations in La Habra, Downtown Los Angeles, and Corona del Mar. Known for their famous margaritas made with Cuervo 1800 Tequila, El Cholo continues to innovate and delight guests with premium ingredients and authentic flavors.

El Cholo is a historic institution located at 840 East Whittier Boulevard in La Habra, California. Originally opened as The Sonora Cafe by Alejandro Borquez and his wife Rosa, the restaurant was renamed El Cholo after a guest drew a figure of a man on the menu and called him "El Cholo". The restaurant has a rich history, with George Salisbury and his wife Aurelia opening their own El Cholo location and introducing dishes like nachos to the menu. With Joe Reina as head chef for 54 years, El Cholo has become a staple in the Mexican restaurant industry. The restaurant is now in its third generation of family ownership, with Ron Salisbury opening a location in La Habra. El Cholo is known for its margaritas, using premium ingredients and being the world's largest user of Cuervo 1800 Tequila.

Pepe's Finest Mexican Food is a beloved institution located at 1181 South Beach Boulevard in La Habra, California. Founded in 1962 by brothers Joe, Tony, and Fred, Pepe's has been serving the Southland with top-quality Mexican cuisine for decades. The restaurant's success can be attributed to their commitment to using authentic family recipes, resulting in delicious and flavorful dishes that keep customers coming back for more. The story behind the name "Pepe's" is a touching one, as the brothers named the restaurant after their nephew who was sent to fight in Vietnam in 1962. Despite facing challenges over the years, such as the passing of Tony in 1973, Joe and Fred have continued to run the business with dedication and passion. In 1976, the expansion of Pepe's Restaurants began, with the opening of the Downey location being the first of many to come in Los Angeles, San Gabriel Valley, and Orange Counties.

El Cholo is a renowned food institution located at 8200 East Santa Ana Canyon Road in Anaheim, California, United States. It all began with Alejandro Borquez and his wife Rosa, who decided to open a restaurant after enjoying a meal together. What started as a small cafe called The Sonora Cafe eventually transformed into El Cholo, named after a figure drawn by a guest on the menu. Over the years, El Cholo has become a family-owned business, with multiple generations working at the restaurants. The legacy of great food and innovative dishes continues, with dishes like nachos and Filet Mignon Tacos becoming fan favorites. El Cholo is also known for its premium margaritas, using Cuervo 1800 Tequila and high-quality ingredients.

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