Wicked Good Cupcakes Hanover, MA 02339

"I received the 4 pack of these cupcakes for Mother's day. They are tasty, but way too sickening sweet. Not sure I would gift these."

"Excitingly I sent a duo to myself as well as another for a gift. Made a cup of tea and opened my (extra small) Cupcake in a Jar (the packaging was nice) and felt nothing but disappointed. Dry. Crummy. Extra heavy and strangely sweet. Can't even eat it... and after reading the mile long unhealthy ingredients on the label I can see why. Save your money, health and make your own. These are box mixes. Awful. Don't know how they stay in business. Shame on Kevin O'Leary!"

"Was delivered by ground to Arizona in 115 heat. Sent email indicating frosting was liquefied, put in in fridge, less than 24 hours later the chocolate cupcake tasted like mold. I informed them of this. I wanted nothing in return(chocolate companies do not shop to AZ in the summer). The response was this was ordered via Hickory Farms please reach out to them. This tells me they do not care about their quality only quantity. Funny thing is they probably got their start up money on quality.."

"Wickedly Disappointing Cupcakes (and disgustingly dry!) My MIL sent a two-pack as a surprise treat, which we received yesterday. I had seen these somewhere online, and thought it would be fun to try someday, so I was jazzed these unexpectedly appeared on my doorstep. Based on the thought that went into the packaging, I thought we were in for a spectacular treat…(spoiler: complete opposite!). I tried the key lime one. The “cake” portion consists of literal crumbs in a layer that are so stale, they seem either freezer burned or like they’re the days old leftover shavings from leveling a real cake. The filling layer had good flavor but was far too thin to compensate for the chokingly dry crumb layer that made up the bulk of the jar. Finally, there’s a blob of way too sweet and too thick frosting on the top of the dry crumb in the jar (all sticking to the lid), which in terms of consistency and oily mouth feel is a close cousin to nasty store bought frosting in a can. I don’t know if I received a old batch or what, but there is no way I would purchase these for someone else after having tried one, and would not spend even 50 cents on what we were given. With $5 shipping, the cost works out to a whopping $14 per cupcake (before tax) to ship per their site. I’m sad that such an enormous carbon footprint proportionate to the volume or frivolousness of what was sent was truly a waste, as the product is not worth it even in terms of a food experience for the resources it is packaged in. I don’t know how this company manages to stay in business if this is the product they are putting out. Afterward, I read some online reviews for a couple of minutes to see if maybe what we were given was an aberration. Nope! One woman described the cake as similar to “eating dirt,” sounds peculiar but it’s actually quite spot-on for what I was given! Several other reviews commented on the frosting being chokingly thick and sweet, so it’s not just my palate. One other review said store bought cupcakes are better, and it’s one hundred percent true (no contest). Support your local bakery instead."

"I ordered these for Christmas for my hubby since we love watching Shark Tank and he has sweet tooth. It was the same price for shipping whether I ordered 2 or 4 so I bought four and it was well worth it. Often, people only write reviews when they have a poor experience but I was so amazed at the moistness and delicious taste of the frosting that I am taking the time to give it my two thumbs up. I ate mine in two sittings but my hubby couldn't stop and devoured his first one within 5 minutes. The packaging was lovely as well- they arrived with plastic silver spoons. I plan to place another order with Wicked Good Cupcakes for my sister's birthday coming up."