Artigiano
About the Business
Welcome to Artigiano, Southeast Division Street's beloved seasonal al fresco osteria, located at 3302 SE Division St, Portland, OR 97202. We are dedicated to bringing you an authentic Italian dining experience, inspired by the rich culinary traditions of Italy and crafted with farm-to-table ingredients.
While we are not fully open for our 15th season, we are excited to host a series of exclusive pop-up dinner events in our charming courtyard space. These special evenings feature multi-course meals served by reservation only. Our menus are designed to replicate the leisurely, family-style dining experiences we cherish from Italy, complete with antipasti, primi, secondo, and contorni. Expect a convivial atmosphere with plentiful wine, music, and unhurried service, where every evening feels like a festive gathering.
To stay informed about our re-opening status and upcoming events, please email us at pastawagon@gmail.com to join our mailing list. Rachael, our talented chef, will be returning from Michigan to curate these memorable dinners. She also offers personal chef services, private parties, and cooking classes tailored to your needs, either at our outdoor courtyard or at your chosen location.
Join us this spring and summer for a taste of Italy in the heart of Portland. Seating is limited, and reservations are required, so please visit our event page to secure your spot. For any dietary restrictions, kindly include your requests when making a reservation.
For the latest updates, follow us on social media or check our website regularly. We look forward to welcoming you to Artigiano, where every meal is a celebration. Mangia Bene!
Contact us at 503.860.3419 or pastawagon@gmail.com for reservations. Please note: Street parking only. We kindly request no parking in the lot.
Photos
Location & Phone number
3302 SE Division St, Portland, OR 97202, United States
Reviews
"Pricey & under seasoned food. The expericence was nice with the live music, but the food wasn't worth it. Most of the dishes are under seasoned or not seasoned at all. 85$/person is way too high for what we got. Wine pairing was 40$/person.. it's 4 pours of 4oz max, regular wines, nothing awesome. They were pushy on my wife to get something to drink, they asked her 3 times. Also, we were sitting on super cheap plastic table, very uncomfortable. After a while I was able to get a better chair, I dont think I would have stand the chair for the 2h30 session"
"I had an amazing dinner here. I don't normally eat some of the foods that were served, but I enjoyed every single dish. I will definently be going back."
"My wife and I visited Artigiano for the two-person chef's choice dinner on Saturday night. Enjoyed the quality of the food and the ambiance -- featuring a small, outdoor, roofed patio and a live jazz trio. A friendly server kept bringing course after course of small plates, containing antipasti, various pasta dishes, and a concluding plate of braised meat dishes. Each dish was well-cooked, well-seasoned, and delicious. Portions were on the small side for each dish, but the total amount of food was just about right for me and my wife. Price was on the high side for a food truck experience, but reasonable for a multi-course Italian meal of this quality."
"Absolutely unreal Italian food. I had a profoundly good nine course meal, all based on chef selection Each dish was a delite. Even though we ate the Chef's selection, they very courteously accommodated our dietary restrictions. This is huge since I have an obscure, albeit mild food allergy. There was live music which was quite pleasant. I ate until stuffed, and was able to take leftovers home. This restaurant is AMAZING."
"What a gem of a place. Probably the best Italian food I have had outside of Italy. There is such love in the preparation of the food and it shows. Rachael and Josh (and Ashley!) are all amazing and so knowledgeable. Great attention to detail and flavor. Highly recommend, but if you tend to get cold, bring a sweater because it's al fresco. Either way, you need to try this place!"
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