ANDO patisserie
About the Business
Welcome to ANDO Patisserie, your neighborhood destination for exquisite baked delights and a cozy café experience in the heart of Manhattan. Nestled at 214 East 10th Street, our charming bakery is a haven for food lovers seeking high-quality pastries, artisan breads, and a delightful array of sweet treats.
At ANDO Patisserie, we pride ourselves on using the finest ingredients to craft our creations, ensuring every bite is a memorable one. Our skilled bakers and chefs blend traditional techniques with innovative flavors to bring you a menu that is both comforting and exciting. Whether you're stopping by for a morning coffee and croissant, a leisurely lunch with friends, or a sweet afternoon indulgence, our welcoming atmosphere makes it the perfect spot to relax and savor.
In addition to our delicious pastries and café offerings, ANDO Patisserie also features a curated selection of gourmet products and gifts. Whether you're a local or just passing through, we invite you to visit us and experience the warmth and flavor of our unique patisserie. Come and discover why ANDO Patisserie is a beloved gem in the vibrant community of Manhattan.
Photos
Location & Phone number
214 East 10th Street, Manhattan, New York, United States
Hours open
Monday:
1:00 PM - 9:00 PM
Tuesday:
1:00 PM - 9:00 PM
Wednesday:
1:00 PM - 9:00 PM
Thursday:
1:00 PM - 9:00 PM
Friday:
1:00 PM - 10:00 PM
Saturday:
1:00 PM - 10:00 PM
Sunday:
1:00 PM - 9:00 PM
Reviews
"Really cute store! And amazing basque cake. We ordered the yuzu lemon one, it’s very refreshing. Curious to try a lot more things on the menu next time"
"I recently visited a delightful dessert spot and was thoroughly impressed by their unique offerings. The dessert in the photo, featuring a soft, fluffy texture covered in a light dusting of sweet powder, was a true treat. The combination of the rich, smooth filling and the subtle crunch on top created a perfect balance of flavors and textures. The presentation was also impeccable, making it a feast for the eyes as well as the palate."
"Love this patisserie for their unique desserts! It's a small cafe with some seats in the front. Always find myself here whenever I'm craving for some good sweet (but not too sweet) treat!"
"My friends and I were walking around and came across this small dessert space with lots of unique asian flavors. We got the Osmanthus Basque Lava Cake and Black Sesame Crepe Roll, both were very flavorful and not too sweet. I'll definitely be coming back to try more desserts!"
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