Linger 2030 West 30th Avenue, Denver, CO 80211

"Excellent dishes, someone in the back really knows how to perfectly sear foods. Creative dishes, well executed with wonderful speakeasy atmosphere with views down into town. Service was top notch"

"Went during restraunt week, and I can not say enough good things about this place. You may not know exactly what it is you are ordering, but it will always be good. The meat was fall-off-the-bone and melt in your mouth in the best possible ways. I am not someone who cares much about presentation of food, but they knocked it out of the park in that department too. All the colors of the rainbow on your plate. We were sat on the in the bar on the second floor, and got a wonderful view of the city. Staff was extremely friendly and attentive, even though it was a busy night. Oh, and the restaurant is employee owned too. Cherry on top of the Sunday."

"We came for restaurant week. Linger does street food mainly Indian, Asian , and Mediterranean. For an amuze we had flavored popcorn. For an appetizer I had a pork belly Bao bun, the texture of the bun was divine, the sauce on the pork belly was very flavorful. I had a bite of my partners duck Bao bun and that was also incredibly delicious. The duck meat was so tender. For my entre, i had the lamb shank which was special for restaurant week and it was amazing. The presentation of this meal was very artful and pleasing, one of the best I have seen. The lamb was perfectly cooked, it was fall off the vine melt in your mouth tender. The flavors and textures of all the components combined beautifully. One of the best meals I have ever had. The service was attentive and timely. All servers were very friendly. The restaurant is part of Edible Beats which is 100% employee owned which is very cool and they try their best to pay fair wages. They have an impressive cocktail menu. The resting place was great! The atmosphere of the restaurant is great . We were in the cocktail lounge which had a nice view of the Highlands. The staff clearly take pride in their work and pay high attention to the smallest details. Highly recommend a visit."

"Happy restaurant week for those who celebrate. Loved the vibe of Linger! Great views and ambient lighting. I am obsessed with the Korean fried chicken bao bun. The food was flavorful with plenty of vegan options. Our waitress was inattentive which was unfortunate. We waited for about 20 minutes before placing drink orders and then didn’t see her for at least 30 minutes. Overall though, I enjoyed the food and the atmosphere. Would love to try again with a different server."

"Went here for the first time last week and we were pleasantly surprised. I have a nut allergy and our waitress was very professional and trained very well how to handle food allergies. All of the food that came out was labeled with an allergy stick, so I was 100% sure they knew and treated it with care to not have cross contamination. The food was also delicious and reasonably priced for the level of food and service. I spent $100 including tip for two people and would have no problems going back again."