Tacos Tequila Whiskey 3300 West 32nd Avenue, Denver, CO 80211

"During my recent visit to Tacos Tequila Whiskey, I was thoroughly impressed with both the exquisite food and the exceptional service from the staff. However, I was surprised to see an additional charge labeled 'Kitchen Team Appreciation' on my bill. I deeply value the effort of the team behind the dishes and support the notion that they deserve proper recognition. Nonetheless, I believe the responsibility for ensuring fair compensation for kitchen staff should fall directly on the restaurant's management, rather than through extra charges passed on to customers. This practice creates an uncomfortable situation for diners, who are also expected to leave a tip for table service. I think it would be more appropriate for the restaurant to adjust their meal prices to include any additional costs, thereby guaranteeing fair compensation for all their employees without unexpected charges on the final bill for customers."

"We received fantastic service from Tyler behind the bar. Along with being on point with service and drinks, go to chat with him about scuba diving or traveling in general. He has been to a lot of places. I love going to this place, and some of their happy hour specials are great deals. Been back twice more. Mondays are HH all day, Caleb gives you perfect service behind bar, the Nixtamal Nachos (I actually said I was sad when they were done) are a great HH choice, and we plan on getting the Mexican Shrimp Cocktail next time. Great energy in this place all the time. Still waiting for the other shoe to drop, but, in the meantime, I will just keep posting 5 star reviews for our visits here. We love the place overall, but for some reason, the bar seats make our time better. The bartenders, no matter who we get, are on point. Very good training and filtering are evident. As an ex-bartender, I appreciate their approach to each shift...and it shows. Now, to our last visit. Maybe we go there for the tacos...but we don't. We go there for the service and...the QUESO. It is magical. Pic below. So, go get a bar seat, get flawless service while eating incredible queso (order the queso fundido (get the nolcaceta salsa on the side) while you are analyzing my feedback), and then ponder your food options. A) they have great HH options, so you do you, and B) I leave you with some notes. My wife loves the blackberry soda drink on HH. I love the Paloma or the Sesion beer (for $4). I usually am a sucker for the barbacoa and the pork belly, but I just got the Pincho Pollo and the Fish and Beer and they both were great. But, know that the pork belly is not a bad option if on the fence. If testing your day's luck, try and get a spot in the back parking lot. They are tight spots. I think you should drive in a square, find a spot on the next block, and go to Three Dog after your tacos for some pool. I definitely ALWAYS recommend, and see you there. LAST VISIT: If you are not getting the vibe from my past reviews, this place rocks. Some new review info from last visit. Michael had served us before, but he reminded us again of why we love this place so much. We have sat at the tables, but our experiences are better at the bar...because we are bar people. They had a special strawberry serrano marg and it was delicious (pic below). Michael is from New Orleans if you want to chat with him about that. We had just spent NYE there. The Sesion beer on HH is WELL worth $4 and my wife loves the blackberry soda drink. They have HH EVERY day, and that is crazy for the Highlands area. All day Monday HH, even though my review is for a Saturday. The diablo sauce is the BOMB. We have already discussed getting pint purchases of this. I see no reason why you shouldn't read this review and NOT go there immediately aside from the fact that I forgot to take a pic of the incredible HH nachos. Sorry. The bathrooms are in the hallways between all of their liquor stock and employee lockers, and that makes you feel even more a part of the family. Matthew, their GM, was undercover in a black T-shirt behind the bar when we got there, but I busted him in his collar shirt before we left. He is important. Nothing but a great experience here, folks. Definitely recommend, and see you there. Still five star. Just went there Friday. I love sitting at the bar, but the outside heating area was great still. Becky was our server. She was great. My wife's go-to is the blackberry soda, and the lager is only $4 during HH. The queso is in my top five in Denver. Get the house salsa as a side and you will be happy. My only complaint is that they do 5% kitchen love. I am fine with 3-4%, but I am a 22% tipper, and 5% cuts into that. Anyway, it is still a five-star rating, and we love this place."

"I honestly loved this place! The service and atmosphere were 10 out of 10 amazing. I got the drink of the day which was a grilled pineapple margarita which I thought was so fun. Everything is a good price and the service is really quick. Our waitress was super attentive and just was amazing overall. Some of the tacos tasted better than the others, as I kind of expected they would, and I wouldn’t order the chicken skin appetizer again if I were to go back. For parking, we parked on the street and walked in, which ended up being free but I could see it being a bit more of an issue on a busier/weekend type of evening. Overall, I would recommend 100%."

"Tacos are next level flavors! Super tender, well seasoned meat, great sauces, and pickled onions and slaw with fresh lime on the side. Please try the crispy chicken skins. We put them on the pork carnitas... have mercy! Tres leches is best I've EVER had. ❤️ This place makes tacos a go-to comfort food. Tell them the guy from Florida sent you."

"Cadillac marg... excellent! Birria taco, agave chicken, and happy hour shrimp were awesome. The mushroom taco and the tuna taco were honestly lacking flavor just mostly tasted of salt."