Ecola Seafood Restaurant & Market/Cannon Beach Seafood

"Shout out to the chowder! This is my favorite chowder. It's not thick like some people prefer but to me thickness does not equate to flavor. This stuff is creamy and brothy and full of tender clam and flavor. The flavors and textures are just perfectly balanced and so comforting. Everything we tried was fantastic...fried halibut, prawns and fries. Love sitting on the deck with my pup and a cold beer and delicious food. This is a must whenever I visit Cannon Beach."

"So glad we found this place! The staff was friendly, service was fast, great atmosphere and delicious food! We tried the fish and chips one was Cod the other Halibut and both were amazing! Also the Shrimp melt, popcorn Shrimp and Clam Chowder Bowl super delicious and their fries are nice and crispy! Expect to spend about $25+ per person. Will definitely be back!"

"Quite impressive food! Their pacific cod fish and chips is fresh and flavorful.. the fish isn’t dry at all and the batter is crispy and light. It is a beer batter style fish and chips, which in my opinion is the most classic and underrated styles. The fries were also very crispy and flavorful!"

"A very popular seafood market and restaurant with a number of menu options. I waited in line to order at the counter and reviewed the menu. The menu offers a wide selection of seafood including whole crab dinners, fried oysters, fish and chips and much more. I selected the four piece halibut fish and chips and a small clam chowder. It took about twenty minutes for my order and I walked upstairs to eat. The clam chowder was not very thick and did not have much taste to it. The fish fell apart as I ate it and the French Fries we're really crispy. Located on North Spruce Street across the street from the Chamber of Commerce in Cannon Beach. Parking is very limited on the streets and the public lots. The food was a little disappointing, but most people would stop here to eat seafood with friendly service, a seafood market and a great menu."

"Truly good fried seafood can be deceptively difficult to find in a tourist-heavy coastal town, especially at the height of a busy season, but we were very happy with the entire menu! Everything was fried and seasoned perfectly but the scallops were a particularly joyful experience. Don't miss the clam chowder that manages to be gluten free, bacon free, and delicious by focusing on the star - the clams! Would definitely stop by here for that specific culinary craving that inevitably finds us when near the ocean."