Rione XIII

"Our dinner was fabulous! We ate on the patio and enjoyed happy hour all night! Our meal took a little longer and the chef sent us an extra appetizer for free! I would recommend the burrata and spaghetti carbonara! So pleased!"

"Ellie was our first contact at the restaurant. She was extremely helpfull and friendly. Also checked on us during our meal. Jesse was our server and he was very attentive. Being new to Seattle this was an Amazing Experience. Thank you"

"I had a party of 8 for the Sunday Roman feast, and my goodness, am I ever glad we came here! Everything, from booking the table through signing the tab was smooth and well executed. The range of food tickled everyone's fancy...we were well-fed and had leftovers to boot! The pacing was spot on... sometimes with a big party, there are lags between courses or everything just comes out at once and that's maybe worse...the crew here we're smart and attentive, having things come to table hot and perfectly spaced apart. We really felt taken care of. Hearty thanks to the staff here!"

"Great spot for dinner. Went on a date here and we both enjoyed it. We ordered the Bucatini all'Amatriciana, Carbonara, Pappardelle, Steak, Chicken and the Funghi pizza with sausage added. I was really looking forward to the Carbonara since I love that dish so much. It was pretty average. The other food was very good. The steak was cooked perfectly. The chicken was full of flavor and was succulent! I felt the steak was expensive for what we got. The service was good even though they were busy. We would go back."

"The ambience is probably what I would go here for again. There was a gnocchi appetizer the name of which I can't recollect but I wouldn't necessarily recommend it. For mains, we ordered the funghi pizza and it was amazing! Perfectly thin and flavorful. For dessert, I would recommend the tiramisu."