Mashiko Japanese Restaurant

"Experienced my first omakase dinner here! I chose the Taiken-Suru for 12 courses of adventurous eating. Highlights of the meal include sake poached oysters, trout sashimi, a whole fried ling cod collar, monkfish liver, uni served straight from the spiky shell, maitake mushroom and fish soup in a tea pot. Really every single dish was delicious and well composed. I also really appreciated how they all came with some vegetables and that they were all done really well too. The pickled onions and radish were superb. The chefs also took care to share the sourcing of every dish they served us and it was great to hear about all the local fish and shellfish they used. Service was stellar and overall we were very impressed by the whole experience. Highly recommend if you are craving fresh seafood and creative dishes and well worth the drive even if you live far from west Seattle!"

"Enjoyable first sushi experience! The restaurant is cozy and casual... 10 tables with a few extra seats at the bar, a mesmerizing fish tank, and bathrooms with bidets. It's a popular spot in the heart of West Seattle junction, so highly recommend reservations. Additionally, during the online reservation system I was able to add in food allergies which the chefs made a note of and adjusted a few of our items. I enjoyed the katsu salmon rolls and the melt-in-your-mouth nigiri. We ordered the 7 piece chef sampler, but I'd recommend just ordering a la carte to get two pieces of a few different types. The watermelon sorbet tasted fresh, but was frozen solid and pretty icy. Edamame was ok. Several vegetarian/vegan options available and gluten free options were noted on the menu. Free street parking, but in a busy area."

"This was by far, the best sushi I've ever had. The whole experience was amazing, our server Devon, was friendly and patient. But the sashimi was the real star of the show; it was fresh and flavorful and more incredible than I imagined. A friend referred me here and now I know why. Don't miss a chance to eat here, it's a little spendy, but well worth the cost."

"Service was above average here. Food was good for sure. Above average sushi quality here. On the expensive side, expected for this kind of experience. House sodas are cool, as well as the fish tank :). Can’t remember the name of the server but he was extremely nice"

"Went here for the Omakase experience, chose the Tomodachi format and everything that was brought out was absolutely stunning looking and delicious. There was so much food and they timed it out so well. Definitely recommend trying this experience, the chef's are masters at curating a well thought out and seamless dining experience."