Fish Hopper,
700 Cannery Row Suite K, Monterey, CA 93940, United States
About Us
The Fish Hopper is a renowned seafood restaurant located at 700 Cannery Row in Monterey, California. Known for its fresh and delicious seafood dishes, the restaurant offers a wide variety of options for seafood lovers. With a stunning waterfront location, guests can enjoy their meal while taking in beautiful views of the ocean. Whether you're craving a classic seafood dish or looking to try something new, the Fish Hopper is the perfect spot to satisfy your cravings.
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Hours open
Monday:
10:30 AM - 9:30 PM
Tuesday:
10:30 AM - 9:30 PM
Wednesday:
10:30 AM - 9:30 PM
Thursday:
10:30 AM - 9:30 PM
Friday:
10:30 AM - 10:00 PM
Saturday:
10:30 AM - 10:00 PM
Sunday:
10:30 AM - 9:30 PM
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Photos
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Reviews
"The view is breathtaking! The service was wonderful. The clam chowder is great! Our whole table was very happy with the food… shrimp pasta, salmon, coconut shrimp, fish and chips. Pretty pricey, but worth it."
"We visited on a Friday early evening and were seated right away on the outdoor deck facing the water. The waiter was quick and polite. Crab cake appetizer was yummy. I had the lobster risotto which was amazing! (Lobster tail, scallops, and prawns over risotto and mixed veggies) 10/10 would get again. My husband ordered fish and chips which is said were good as well. Cocktails weren’t great, I’d stick to wine."
"The food was amazing! I have had calamari and halibut at many restaurants, but the preparation, presentation and flavor was outstanding. The Ultimate Seafood Pasta ordered by my guest received raving reviews! The service was excellent! Highly recommeded - come hungry!"
"An absolute favorite! Everything was delicious. Well presented and timely. Friendly and attentive staff. The BEST clam chowder in sourdough bowl! Loved the ahi tuna, surf and turf, macadamia crusted halibut and fish and chips. And dessert was amazing!"
"The prices are pretty high, but it is a tourist area so I was not shocked. The food was decent though. We enjoyed the sardines, the goat cheese salad (though a bit more cheese would be nice), and the crab stuffed mushrooms. I could eat those mushrooms all day long. The cream sauce was perfect, but VERY rich. Everyone was very kind and attentive initially and the view is incomparable."
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