Market Tavern Dublin 4775 Hacienda Drive, Dublin, CA 94568

"It was my first time dining here and it did not disappoint. I am not attaching pictures of our dinners because it smelled and looked so delicious I completely forgot to take pictures before diving in. Everything we ate and drank was yummy. I had the Mary's 1/2 Roasted Chicken with the mashed potatoes and roasted veggie blend which was perfectly seasoned and roasted. My husband had the Roast Prime Rib with the mashed potatoes and sauteed greens. My husband raved about his meal too. All food was seasoned well and came out at perfect temperature. I also had the Beet Salad and it was one of the best I've had. Drinks were on point as well. Hubby had the M.I.A and I had the Pineapple Vodka cocktail (can't remember the name). Our bartender was social and helpful when we had questions. Definitely will be returning. If you haven't tried this place you're missing out."

"Market Tavern Dublin is always a vibe! I frequent this restaurant because I’m always treated by an amazing staff, who consistently serve/create top notch food and drinks with quality ingredients. It also helps that its location is in the cut and away from all the hustle and bustle of the shopping area. IYKYK!"

"We enjoyed the food here. The chicken marsala was a bit stringy but good flavor. I had a spicy chicken sandwich that had just enough spiciness to still be able to enjoy the food. The slaw on the chicken sandwich was dry enough to not make the bread soggy and gave it an extra crunch. The brussel sprouts were delicious and french toast pretty good. I can't forget to mention our attentive server AMBER that helped us wish our friend a happy birthday."

"Back in business and as good as ever! Happy they were able to repair the damages from the pizza oven. Service was great, food was extremely fast, and the atmosphere was top notch."

"Came here tonight for a table for one. It was very busy, but my server Johnathan made me feel very welcome. I ordered delicious deviled eggs as an appetizer and a pork chop for my entrée. Portion sizes were good and the plating was excellent."