New York Pizza Kitchen 657 Trancas Street, Napa, CA 94558

"Don’t bother or waste your money! There are so many other better places in town to get pizza with better service!! The place is empty and I can only assume it’s because the food sucks due to their cook behind the counter, who not only has a lack of respect for his customers and what they order but also needs to learn not to talk negatively about other customers in front of their place of business. You can be sure I’ll be sharing this on social media to make sure other people know not to come here! This place needs to be shut down !!"

"Started coming here for a slice ( of pepperoni- so I can not comment on how veggies were cooked) . Probably every two weeks or so. Then branched out to whole pizzas! They are cooked exactly how I like mine! I don’t think this is a spot I would sit inside to eat, but most days sitting right outside is perfect."

"I was 1 of 2 customers, the other customer was take out. I order my pizza hoping to have a beer or glass of wine while waiting. No alcohol. The place was empty, it took 20 minutes to receive my pizza and I could smell that it was over done. Didn’t care I was hungry. How bad could it be. When I returned home the crust was close to black. How do you screw up pizza? Not worth your time going there."

"Cute little place. But if you’re reading reviews wondering if the food is good, listen up. The pizza is not great. Especially if you order vegetables on it. They’re undercooked and not cut to be bite size. If you get just a meat pizza you’ll probably be fine. Flavors are actually pretty good. The garlic bread was surprisingly delicious. And the Caesar salad was a little too tangy on the dressing, but probably about what you expect from a Caesar. Just a bowl pull of fishy lettuce pieces, a sprinkle of oat Saab and a handful of very crunchy croutons. So: if you’re going to eat here and you’re just looking for good pizza, get as few toppings as possible and preferably no vegetable. Say yes to the garlic bread, and if you’re craving a salad, the Caesar will do. But I’m sure there have to be better pizza places here in Napa. I don’t know because I’m not local."

"This is probably my favorite pizza place in Napa hands down. I've ordered pizza here a few times now and each time has been consistently great. The service has also been quick and friendly. Their pizza is heavy but in a good way. First of all, the sizing of their pizza is on the larger end of the spectrum. They pile on a good amount of cheese so adding extra would bring the cheesiness level over the top. The dough itself is satisfyingly chewy and fluffy. There's no question that you'll be full eating a few slices of this pizza. It holds well and won't have your toppings slipping. And it's foldable which all pizza should be in my opinion. With the pepperoni there was a little collection of oil but I dont mind that at all. I also ordered their garlic cheese bread. It was little overdone so it was a bit crispy but it tasted fantastic. Lots of garlic and butter flavor spread throughout. It almost doesn't need the marinara sauce, I personally felt like it took away from the flavor. Overall, I recommend giving this place a try. I know when I'm in Napa and want pizza, this is the place I'll be going to."