Denny's 1310 East Chain of Rocks Road, Pontoon Beach, IL 62040

"We come through frequently and it has only gotten better each visit. We normally visit on Friday nights around 9pm and everyone is very friendly and helpful. Very clean and fun atmosphere with exceptional food! The floor manager is always in a cheerful mood and helps the servers with drinks and bringing out food. Highly recommended place to visit!"

"My husband and I love when we can find a restaurant that cooks food like it's homemade. Denny's happens to be one of those places. We ordered our food to go. We also asked the host is to make sure that we had eating utensils for our steak, steak sauce some ketchup to go with fries and she forgot all of that. When we got back to our truck it was too late to go back for those items. This place would have got five stars if she hadn't forgotten those things."

"Dang this was great today. Had a long weekend and this was the best food I've eaten in days.. I had the veggie omelet, English muffin, fruit bowl, turkey bacon.. trying to eat better.. the omelet was stuffed with veggie goodies and cooked perfectly, the muffin was just the right type of softness and slight crunch, the bacon well it's turkey bacon so it is what it is. Lol. The fruit bowl as seen in picture was filled with strawberries, bananas, grapes. I do love fruit bowls the mixture of taste. The service was good as expected from Dennys. The price of the meal unfortunately seams to keep going up. Which is why I can only eat a couple times a week. So thank yall for doing a great job today."

"In the picture is the what I made in my truck. The one I was given at Denny’s I wouldn’t feed to a prisoner. After the waitress (who’s clearly stretched thin) took my order by her memory she got very thing wrong except the coffee. They “chef” have no business being in the kitchen especially when he/she is cooking pure hate and just sending garbage out. I had better experience with other Dennys when I ask them to make me something. I do not blame the staff who are clearly in need of more help. However, the management needs to get their quality up. When your customer can make better food on a camper stove, what are you even good for?"