Lou Malnati's Pizzeria 1 South Roselle Road, Schaumburg, IL 60193

"Never remember going to this location while in Illinois. This Lou Malnati's was an interesting old looking home converted into this pizza, Bar, Restaurant with interesting rooms and spaces. Nice center bar with a side room where we sat that had a closed patio feeling. Today, we went with Malnati's salad, combo appetizer, and two large pies. One was the Lou's, and one was pepperoni and sausage. If I did it again, I would have gone with just the meat pie, which was more than enough and tastier than the Lou's pie. Great service and fun load place. Nothing that tastes as good as that butter crust pie."

"Our server, Rebecca, was amazing! The pizza was delicious and true Chicago Deep Dish! The unsung hero was the salad with the house dressing! Definitely get it! Slightly sweet with a vinaigrette finish. The cheese and bacon added flavor complexity that perfectly married with the other flavors. It was sweet, tart, creamy, and smoky all at the same time. A tour de force of flavor. The pizza was exceptionally tasty and the appetizer sampler was a plate of fried goodies with ranch and marinara. We truly enjoyed our first Lou Malnati's experience."

"We stopped here on a Thursday afternoon for lunch. We ordered the brushetta and a large Malnatis Chicago classic with sausage. We were seated immediately and a wonderful waitress waited on us. We started with the brushetta which was fresh and amazing. My friend ordered a Dr pepper and I got an iced tea. We ordered the Malnatis Chicago classic. The brushetta I have to say again was amazing. The drinks were standard fare. The pizza was very good with tons of cheese and sausage. The waitress forgot to put in our pizza order though so we had an extended wait due to this. However, she did not charge us for the brushetta as compensation for forgetting to input our pizza order. The waitress kept our drinks full and was pleasant and upbeat. I would say if you like Chicago deep dish, you should give this place a try, especially if you love brushetta. The prices were on par with most deep dish pizzas from any good pizza place, not the cheapest but a nice small splurge if you love the deep dish."

"Stopped in for dinner before a show in the area and was not disappointed. Ordered a Malnati Chicago Classic deep dish pizza, which is made with lean sausage, extra cheese, and vine-ripened tomato sauce on Buttercrust. Absolutely delicious, the cheese just drips off and melts in your mouth. Price wasn't bad, paid 15 bucks for a small. Just make sure you give yourself time as it takes about 30-45 minutes to cook the deep dish, maybe longer if they are busy."

"This place was not only amazing in its interior design, but the food was some of the best I've ever had. Will definitely eat here again if in Chicago. The spinach bread was simply divine. The pizza is in a class all of its own."