Vino & Vinyl - Supper Club 15977 City Walk, Sugar Land, TX 77479

"My wife and I dined here about a week ago for date night and it was our first time trying this place. From the start it was terrible. They put us at the front right near where all the greeters hang out. When I asked if we could be seated somewhere else they said this was the only spot they had available when I clearly saw there were several empty seats further inside the restaurant. The appetizer was horrific(it was called pork belly or something along that line) my wife got some chicken dish and I got the ny steak. I tasted the chicken dish and it was decent. My steak was terrible. I asked for well done and they couldn’t even get that right. Long story short, we will not be returning here!"

"We have been coming to Vino and Vinyl for years. Every visit has been outstanding. Staff are so patient whether I've come with one other person, a small group or a large group! We've celebrated birthdays or have gathered just to hang out for happy and drinks. Same consistent attentiveness to their customers. This is one of my go-to local favorites!"

"I ordered the tiramisu, charcuterie board, and mussels with bacon, along with a flight of wines to share. The experience was delightful, and I really enjoyed it. I would definitely return and highly recommend it to others."

"Deserves one more star! The energy is infectious with dope music from 80s, 90s. Hip hop, jazz, rock, all the classics we all know. The wine selection is legit, and the food is equally tasty. You got to Vino & Vinyl for the music, atmosphere and energy. You could stay here 2-3 hours, no problem and end up downing 2-3 bottles. Go often if you want to have a great time with zero stress!"

"My wife and I had a genuinely good experience here on a late Saturday evening. We enjoyed the atmosphere and music being played as soon as we walked in. Dalton and the rest of the staff took great care of us and were friendly. Beer by the pint is $5 and wine by the glass were priced fairly in my opinion, but I will admit I don’t drink often. However, we were very happy with our food choices. The fungi prosciutto flat bread was crispy and also naturally gluten free for anyone sensitive. I would highly recommend the octopus skillet since it was cooked perfectly and tasted excellent in the lemon butter sauce. We would love to come back again."