Noli's Vite Cibolo

"Really good food. Three of us with different entrees and all were quite satisfied! Now, the main waiter was fine. But other servers could try to be less intrusive; I feel that chatty Kathy offering to fill up my tea should not interrupt conversations at the table, and should limit her visit to about five seconds. The guy that reached in front of me to remove some dishes should ask first, and not presume I am finished. I am not bothered by dishes on the table. But overall it was a nice visit!"

"The good was good. Kids liked pizza. Spaghetti needed more flavor. The chicken on the Alfredo was the best part I could have ate the chicken by itself."

"A gem! Loved the Caesar salad and the complimentary bread w oil. One of the best old fashioned I've had at a restaurant. Such a great experience less than an hour before they closed. I highly recommend the chicken Florentine!"

"The bread initially brought out was so good. It was soft slightly buttery with a hint of garlic. Came with olive oil for dipping. I ordered the shrimp Alfredo. The sauce was creamy but had a strong almost pungent flavor from the cheese. The shrimp were large and cooked to perfection. The waiter "Dior" was amazing and attentive but not over bearing. I enjoyed eating here. I will definitely be back but next time I will have to try their tomato based sauces."

"We really enjoyed our visit and the restaurant is so well organized. The staff was absolutely amazing and attentive during our entire visit. The restaurant is clean, and the flavors/food were great and came out quickly and hot. They pile the helpings on the bruschetta and the balsamic drizzle was so good. The chicken pasta and pizza were great, and all the ingredients tasted fresh. We'll definitely be back to try more dishes. As a plus, they bring out garlic knots that tasted great. Give them a try!"